AEG A755VPGB-M Manual de Usario
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Dear Customer,
We thank you and congratulate you on granting us your preference, by purchasing one of our products.
We are sure that this new appliance, manufactured with quality materials, will meet your requirements in
the best possible way.
The use of this new equipment is easy. However, we invite you to read this booklet carefully, before
installing and using the appliance. This booklet gives the right information on the installation, use and
maintenance, as well useful advice.
THE MANUFACTURER
This appliance complies with the following Directives:
EEC 90/396 (Gas) EEC 89/336 (Electromagnetic Compatibility)
EEC 73/23 e 93/68 (Low Voltage) EEC 89/109 (Contact with foods)
The installation must be carried out by authorised personnel, in conformity with the regulations in force.
This equipment has been designed to be used by adults.
Therefore, make sure that children do not go near the equipment to play with it.
This appliance is not intended for use by young children or infirm persons unless they have been
adequately supervised by a responsible person to ensure that they can use the appliance safely.
Before powering the equipment, check that it is properly adjusted for the type of gas at disposal (see the
“installation” paragraph).
Before carrying out the maintenance or cleaning the equipment, cut power supply off and make it cool
down.
Make sure that air circulates around the gas equipment. Insufficient ventilation produces a lack of oxygen.
In case of an intense or prolonged use of the equipment, it may be necessary to improve aeration, for
example by opening a window or increasing the mechanical suction power, if it exists.
The products of combustion must be discharged outside through a suction hood or an electric fan (see the
“installation” paragraph).
For any possible operation or modification, apply to an authorized Technical Assistance Centre and
demand original spare parts.
Where this appliance is installed in marine craft or in caravans, it shall not be used as a space heater.
Servicing shall be carried out only by authorised personnel.
The product label, with the serial number, is sticked under the hob.
The manufacturer refuses all responsibility for possible damages to things or people, resulting
from a wrong installation or from an improper, incorrect or unreasonable use of this equipment.
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GENERAL NOTICE
We invite you to read this instruction booklet carefully, before installing and using the equipment.
It is very important that you keep this booklet together with the equipment for any future
consultation.
If this equipment should be sold or transferred to another person, make sure that the new
user receives the booklet, so that he can learn how to operate the appliance and read the
corresponding notice.
This is a Class 3 appliance.
3
It is necessary that all the operations regarding the installation, adjustment and
adaptation to the type of gas available are carried out by authorised personnel, in
conformity with the regulations in force. The specific instructions are described in the
booklet section intended for the installer.
INSTRUCTIONS FOR THE USER
USING THE BURNERS
The symbols silk-screen printed on the side of the knob
indicate the correspondence between the knob and the
burner.
Start-up without valves
Turn the corresponding knob anticlockwise up to the
maximum position (large flame, fig. 1) and press the knob.
Automatic start-up with valves
Turn the corresponding knob anticlockwise up to the
maximum position (large flame, fig. 1) and press the knob.
Once the burner has been started up, keep the knob
pressed for about 6 seconds.
Using the burners
In order to obtain the maximum yield without waste of
gas, it is important that the diameter of the pot is suitable
for the burner potential (see the following table), so as to
avoid that the flame goes out of the pot bottom (fig. 2).
Use the maximum capacity to quickly make the liquids
reach the boiling temperature, and the reduced capacity
to heat food or maintain boiling. All of the operating
positions must be chosen between the maximum and the
minimum ones, never between the minimum position and
the closing point.
Use the maximum capacity to quickly make the liquids
reach the boiling temperature, and the reduced capacity
to heat food or maintain boiling. All of the operating
positions must be chosen between the maximum and the
minimum ones, never between the minimum position and
the closing point.
The gas supply can be interrupted by turning the knob
clockwise up to the closing position. If there is no power
supply, it is possible to light the burners with matches,
setting the knob to the start-up point (large flame, fig. 1).
BURNERS Power (MJ/h) Ø of pots
NG LPG
Auxiliary 3,6 3,6 10 - 14 cm
Semi-rapid 6,3 6,0 16 - 18 cm
Rapid 11,5 10,0 20 - 22 cm
Triple crown 13,0 13,0 24 - 26 cm
Notice
When the equipment is not working, always check that
the knobs are in the closing position (see fig.1).
If the flame should blow out accidentally, the safety
valve will automatically stop the gas supply, after a
few seconds. To restore operation, set the knob to the
lighting point (large flame, fig. 1) and press.
While cooking with fat or oil, pay the utmost attention as
these substances can catch fire when overheated.
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Do not spray aerosols in the vicinity of the appliance
while it is in operation.
Do not store or use flammable liquids or items in the
vicinity of this appliance.
Do not place unstable or deformed pots on the burner,
so as to prevent them from overturning or overflowing.
Make sure that pot handles are placed properly.
When the burner is started up, check that the flameis
regular and, before taking pots away, always lowerthe
flame or put it out.
ABNORMAL OPERATION
Any of the following are considered to be abnormal
operation and may require servicing:
Yellow tipping of the hob burner flame.
Sooting up of cooking utensils.
Burners not igniting properly.
Burners failing to remain alight.
Burners extinguished by cupboard doors.
Gas valves, which are difficult to turn.
In case the appliance fails to operate correctly, contact
the authorised service provider in your area.
CLEANING
Before any operation, disconnect the appliance from the
electric grid.
It is advisable to clean the appliance when it is cold.
Enamelled parts
The enamelled parts must be washed with a sponge and
soapy water or with a light detergent.
Do not use abrasive or corrosive products.
Do not leave substances, such as lemon or tomato juice,
salt water, vinegar, coffee and milk on the enamelled
surfaces for a long time.
Stainless steel parts
Stainless steel can be stained if it remains in contact with
highly calcareous water or aggressive detergents for an
extended period of time.
The stainless steel parts should also be cleaned with
soapy water and then dried with a soft cloth.
Burners and racks
These parts can be removed to make cleaning easier.
The burners must be washed with a sponge and soapy
water or with a light detergent, wiped well and placed in
their housing perfectly. Make sure that the fl ame-dividing
ducts are not clogged. Check that the feeler of the safety
valve and the start-up electrode are always perfectly
cleaned, so as to ensure an optimum operation.
The racks can be washed in the dishwasher.
Gas taps
The possible lubrication of the taps must be carried out by
authorised personnel, exclusively.
In case of hardening or malfunctions in the gas taps,
apply to the Customer Service.
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Especificaciones del producto
Marca: | AEG |
Categoría: | horno |
Modelo: | A755VPGB-M |
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