BeefEater Rock Manual de Usario
Lee a continuación 📖 el manual en español para BeefEater Rock (12 páginas) en la categoría Parilla. Esta guía fue útil para 2 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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BeefEater Rock
BeefEater Rock
BeefEater Rock
BeefEater Rock BeefEater Rock
Where Traditions meet
Assembly and Operating Instructions
FOR OUTDOOR USE ONLY
2
Safety First
Failure to follow these instructions and observe the warnings provided in this operations
manual could result in fire, explosion or burn hazard, which could cause property
damage, personal injury or death.
This Kamado must not be installed under or near any combustible material. Minimum clearance from combustible
materials to all sides of the Kamado is 450mm (18”). These instructions must be left with the owner.
Notes:
1. The BeefEater Rock is designed for use by adults only. Keep children away from the Kamado at all times.
2. Use only on a flat, level, stable non-combustible surface. Do not use this Kamado on any surface that can burn or
melt.
3. When in use, flammable materials should be kept away from Kamado, and avoid contact with any hot surfaces.
4. To prevent accidental fires, before using the Kamado ensure that there is no apparent damage to body or trolley.
5. Do not move or attempt to move the Kamado while in operation or when the lid is open.
DO NOT
• Leave cooking food unattended.
• Spray or store aerosols in vicinity of barbecue
whilst in operation.
• Store combustible materials, gasoline or
flammable liquids or vapours within 450mm
(18”) of barbecue.
• Use caustic based cleaning agents on the
barbecue.
• Use plastic or glass utensils on the barbecue.
• Use barbecue indoors.
• Modify the construction of this Kamado.
• Allow children to operate this Kamado.
• Touch some accessible parts, other than the
ones meant for handling. They may be hot.
• Dispose of any hot coal or ashes. Allow to
cool in the Kamado.
• Attempt to clean the Barbecue before it has
completely cooled.
DO
* Use only charcoal or other good quality solid fuel
in this Kamado.
* Use your barbecue on a level surface only.
* Attend barbecue at all times whilst cooking food.
* Let the barbecue cool before replacing any lid or
cover.
* Keep children away from barbecue at all times.
* Refer to this instruction manual if in doubt
concerning assembly, installation, or operation.
* Use protective gloves when handling hot
components.
* Clean the Barbecue regularly and do not allow
ashes to accumulate inside.
* Always remove any lid or cover off the Kamado
before lighting.
* Keep the barbecue area free from combustible
materials, gasoline, flammable liquids or
vapours.
IMPORTANT:
• BeefEater Rock Barbecues are made for OUTDOOR
USE ONLY and must not be used in a building, garage
or any other enclosed area.
• BeefEater Rock Barbecues must not be used inside
recreational vehicles or boats.
• Read instructions thoroughly before operating this
Barbecue.
• Save this manual for future reference.
• Always use the Barbecue on a flat, level surface.
• Some foods produce flammable fats and juices.
Regular cleaning is essential.
• Attend an operating barbecue at all times. Damage
caused by fat & grease fires is not covered by
warranty.
• When not in use keep Barbecue dry and covered.
FOR YOUR SAFETY
1. Do not store or use
gasoline or other
flammable vapours or
liquids in the vicinity of
this Kamado BBQ.
2. LPG cylinders shall not be
stored in the vicinity of this
or any other Kamado.
3. Do not use any fire
accelerants in or near this
Barbecue once the coal is
lighted.
3
Know your BeefEater Rock Barbecue:
1. Spring-Assist hinged Lid
2. Cooking Surface (Inside)
3. Folding shelves
4. Body and Coal chamber (Inside)
5. Cleaning and aeration slide-door
6. Trolley
7. Thermometer
8. Top Vent
9. Lid Dampener
10. Lid Handle
11. Upper Ring
12. Coal Plate
13. Lower Ring
Especificaciones del producto
| Marca: | BeefEater |
| Categoría: | Parilla |
| Modelo: | Rock |
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