Electrolux EW30GS65GS Manual de Usario

Lee a continuación 📖 el manual en español para Electrolux EW30GS65GS (52 páginas) en la categoría No categorizado. Esta guía fue útil para 10 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios

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318 205 860 (1103) Rev. B
Use & Care Guide
Gas Slide-In Range
2Finding Information
MAKE A RECORD FOR FUTURE USE
Brand ________________________________________________________
Purchase Date ___________________________________________________
Model Number ___________________________________________________
Serial Number ___________________________________________________
MODEL AND SERIAL NUMBER LOCATION
QUESTIONS?
NOTE
The serial plate is located along the interior side trim
of the oven and visible when the door is opened.
See picture below.
For toll-free telephone support in the U.S. and Canada:
1-877-4ELECTROLUX
(1-877-435-3287)
For online support and internet
product information:
www.electroluxappliances.com
©2011 Electrolux Home Products, Inc.
10200 David Taylor Drive, Charlotte, NC 28262, USA
All rights reserved. Printed in Canada
3
Finding Information
TABLE OF CONTENTS
Finding Information .............................................. 2
Make a Record for Future Use .......................... 2
Model and Serial Number Location ................... 2
Questions? ......................................................... 2
Table of Contents ............................................... 3
Safety ..................................................................... 4
Important Safety Instructions .......................... 4-7
Feature Overview .................................................. 8
Your Slide-In Range ........................................ 8-9
Oven Rack Supports and Oven Vents ............. 10
Removing and Replacing Oven Racks .............11
Oven Control Pad Functions ....................... 12-13
Getting Started .................................................... 14
Setting Clock at Power Up ............................... 14
Control Panel Display Modes .......................... 14
Temperature Visual Display ............................. 14
Oven Light ....................................................... 15
Control Lock ..................................................... 15
Setting the Kitchen Timer ................................. 15
Surface Cooking ................................................. 16
Location of the Burners .................................... 16
Placement of Burner Heads and Caps ............ 16
Proper Burner Adjustment ............................... 16
Surface Cooking Utensils ................................ 17
Flame size ....................................................... 17
Setting Surface Controls .................................. 18
Using the Griddle ............................................. 19
Setting the Warmer Oven ................................... 20
Warmer Oven Operation .................................. 20
Cooking Modes ................................................... 21
Baking .............................................................. 21
Cook Time ........................................................ 22
End Time .......................................................... 22
Broiling ............................................................. 23
Convection Baking ........................................... 24
Convection Convert ......................................... 25
Rapid Preheat .................................................. 25
Convection Roasting ........................................ 26
Keep Warm ...................................................... 27
Slow Cook ........................................................ 28
Dehydrating ..................................................... 29
Defrosting ........................................................ 29
Bread Proong ................................................. 30
Perfect Turkey .................................................. 31
Temperature Probe .......................................... 32
Multi Stage .................................................. 33-34
Electronic Control Settings ............................... 35
User Preferences ............................................. 35
User Preference Menu ................................. 35
Setting the Clock - Time of Day .................... 35
Setting Clock Display - On or Off .................. 36
Setting Time of Day Display - 12 or 24 hours . 36
Adjusting Oven Temperature ........................ 36
Setting Temperature Display - Fahrenheit
or Celsius ...................................................... 37
Audio Control ................................................ 37
Setting Continuous Bake or
12 Hour Energy Saving ................................ 37
Resetting to Default Factory Settings ........... 37
Oven Controls ..................................................... 38
My Favorites .................................................... 38
Sabbath Feature ......................................... 39-40
Care & Cleaning .................................................. 41
Using the Self-Clean Feature .......................... 41
Starting the Self-Clean Cycle ........................... 42
General Cleaning ............................................. 43
Care and Cleaning of Stainless Steel .............. 44
To Remove and Replace Oven Door ............... 44
Special Door Care Instructions ........................ 44
Oven Light ....................................................... 45
Broiler Pan Cleaning Tips ................................ 45
Cleaning Cooktop, Burner Grates,
Burner Caps and Burner Heads ................. 46-47
Solutions to Common Problems ....................... 48
Baking Problems .............................................. 48
Solutions ..................................................... 49-50
Warranty Information ......................................... 51

Especificaciones del producto

Marca: Electrolux
Categoría: No categorizado
Modelo: EW30GS65GS

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