Emerson MW8780SS Manual de Usario

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1
Precautions to Avoid Possible Exposure to
Excessive Microwave Energy..............................1
Important Safety Instructions...............................2
Safety Precautions ..............................................3
Grounding Instructions ........................................4
Installation ...........................................................4
Care of Your Microwave Oven ............................5
How to Use Your Microwave Oven Safely ..........5
Location of Controls ............................................6
Operation.............................................................7
Setting the Clock ..........................................7
Defrost By Weight ........................................7
Speed Defrost ..............................................8
Cooking In One Stage ..................................8
2 Stage or 3 Stage Time Cooking ................8
Start/Stop Pad ..............................................8
Cook By Weight............................................9
Baked Potato Quick Cook Pad...................10
Pizza Quick Cook Pad................................10
Popcorn Quick Cook Pad ...........................11
Setting Popcorn Quick Pad to a
Different Time.............................................11
Beverage Quick Cook Pad .........................12
Frozen Dinner Quick Cook Pad..................12
Reheat Quick Cook Pad.............................13
Child Lock...................................................13
Setting the Timer ........................................14
To Stop the Oven While it is Operating.............14
Cooking Guide...................................................15
The Principles of Microwave Cooking ........15
Food Characteristics ..................................15
Microwave Techniques...............................15
Hot Snacks and Appetizers ........................16
Meats..........................................................17
Poultry ........................................................18
Seafood ......................................................18
Eggs & Cheese ..........................................19
Vegetables .................................................20
Sauces .......................................................21
Casseroles .................................................21
Sandwiches ................................................22
Pasta and Grains........................................22
Cereals .......................................................23
Convenience Foods ...................................23
Desserts .....................................................24
Weight & Measure Conversion Chart................24
Specifications ....................................................25
Before You Call for Service...............................25
Limited Warranty ...............................................26
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy.
It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged.
It is particularly important that the oven door closes properly and that there is no damage to the
following: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing
surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
CONTENTS
1Read all instructions before using this
appliance.
2Read and follow the specific "PRECAUTIONS
TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY" found
on page 1.
3This appliance must be grounded. Connect
only to a properly grounded outlet. See
"GROUNDING INSTRUCTIONS" found on
page 4.
4Install or locate this appliance only in
accordance with the provided installation
instructions.
5Some products such as whole eggs and
sealed containers, for example, closed glass
jars, may explode and should not be heated in
this oven.
6Use this appliance only for its intended use as
described in this manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook, or dry food. It is not
designed for industrial or laboratory use.
7As with any appliance, close supervision is
necessary when used by children.
8Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly, or if it has been damaged or
dropped.
9This appliance should be serviced only by
qualified service personnel. Contact the
nearest authorized service facility for
examination, repair or adjustment.
10 Do not cover or block any openings on this
appliance.
11 Do not store or use this appliance
outdoors. Do not use this product near
water, for example, near a kitchen sink, in
a wet basement, or near a swimming pool,
and the like.
12 Do not immerse cord or plug in water.
13 Keep cord away from heated surfaces.
14 Do not let cord hang over edge of table or
counter.
15 When cleaning surfaces of door and oven that
come together when closing the door, use
only mild, non-abrasive soaps or detergents
applied with a sponge or soft cloth.
16To reduce the risk of fire in the oven cavity:
(a) Do not overcook food. Carefully attend
appliance if paper, plastic, or other
combustible materials are placed inside
the oven to facilitate cooking.
(b) Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
(c) If materials inside the oven should ignite,
keep oven door closed, turn oven off, and
disconnect the power cord, or shut off
power at the fuse or circuit breaker panel.
(d) Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils, or food in the cavity
when not in use.
17 Do not use this microwave oven to heat
corrosive chemicals (for example, sulfides
and chlorides). Vapors from such corrosive
chemicals may interact with the contact and
springs of the safety interlock switches
thereby rendering them inoperable.
2
When using electrical appliances, basic safety precautions should be followed, including the
following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
General Use
1Do NOT attempt to tamper with or make any
adjustments or repairs to door, control panel or
any other part of the oven. Do NOT remove
outer panel from oven. Repairs should only be
done by qualified service personnel.
2Do NOT operate the oven empty. The
microwave energy will reflect continuously
throughout the oven if no food or water is
present to absorb energy.
3If a fire occurs in the oven, touch the Start/Stop
pad and LEAVE THE DOOR CLOSED.
Disconnect the power cord, or shut off power at
the fuse or circuit breaker panel.
4Do NOT attempt to dry clothes, newspapers or other
materials in the oven. They may catch on fire.
5Do NOT use recycled paper products. Recycled
paper towels, napkins and waxed paper can
contain metal flecks which may cause arcing or
ignite. Paper products containing nylon or nylon
filaments should be avoided, as they may ignite.
6Some styrofoam trays (like those that meat is
packaged on) have a thin strip of metal
embedded on the bottom. When microwaved,
the metal can burn the floor of the oven or ignite
a paper towel.
7Avoid inserting nails, wire, etc. through any
holes in the unit during operation. Never insert
a wire, nail or any other metal objects through
the holes on the cavity or any other holes or
gaps, because such objects may cause electric
shock and microwave leakage.
Utensils
1METAL CONTAINERS or dishes with metallic
rims should not be used. Arcing may occur.
2METAL TWIST-TIES may not be used in the
microwave oven.
3Do NOT use SEALED JARS or NARROW
NECK bottles for cooking or reheating. They
may shatter.
4Do NOT use CONVENTIONAL THERMO-
METERS in the microwave oven. They may
cause arcing.
5Remove PLASTIC STORE WRAPS before
cooking or defrosting foods in the oven.
6For FURTHER INFORMATION on proper
cooking utensils, refer to the COOKING GUIDE
on page 15.
Food
1Never use your microwave oven for HOME
CANNING. The oven is not designed to permit
proper canning. Improperly canned food may
spoil and be dangerous to consume.
2COOKING TIMES given in the cooking guide
are approximate. Factors that may affect
cooking are starting temperature, altitude,
volume, size and shape of food and utensils
used. As you become familiar with the oven,
you will be able to adjust for these factors.
3It is better to UNDERCOOK RATHER THAN
OVERCOOK foods. If food is undercooked, it can
always be returned to the oven for further cooking.
If food is overcooked, nothing can be done. Always
start with minimum cooking times.
4SMALL QUANTITIES of food or foods with
LOW MOISTURE content can burn, dry out or
catch on fire if cooked too long.
5Do NOT boil eggs in their shell. Pressure may
build up and the eggs may explode.
6Potatoes, apples, egg yolks, whole acorn
squash and sausage are some examples of
food with NONPOROUS SKINS. These must
be pierced before cooking to prevent bursting.
7POPCORN must be popped in a microwave corn
popper. Microwave popped corn produces a lower
yield than conventional popping. Do not use oven
for popcorn unless popped in a microwave
approved popcorn utensil or unless its
commercially packaged and recommended
especially for microwave ovens. Do not use oil
unless specified by the manufacturer.
8Do NOT attempt to deep fat fry in your oven.
9HEATED LIQUIDS can ERUPT if not mixed with
air. Do not heat liquids in your microwave oven
without first stirring.
3
SAFETY PRECAUTIONS

Especificaciones del producto

Marca: Emerson
Categoría: No categorizado
Modelo: MW8780SS

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