GE JBP23SPSS Manual de Usario
Lee a continuación 📖 el manual en español para GE JBP23SPSS (40 páginas) en la categoría horno. Esta guía fue útil para 12 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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49-80591-1 05-09 JR
GEAppliances.com
Write the model and serial
numbers here:
Model # ________________
Serial # ________________
You can find them on a label
behind the drawer or behind the
lower oven door on the front of
the range frame.
Quickset III and
Quickset IV Models
Owner’s Manual
Ranges
Safety Instructions . . . . . . . . .2–6
Operating Instructions
Clock and Timer . . . . . . . . . . . . . . . . . . .18
Energy Saver Mode . . . . . . . . . . . . . . .20
Oven . . . . . . . . . . . . . . . . . . . . . . . . . .11–24
Adjust the Oven Thermostat . . . . .20
Broiling, Broiling Guide . . . . . . . . . . .14
Controls . . . . . . . . . . . . . . . . . . . . . .11, 12
Convection Oven . . . . . . . . . . . . . . . . .15
Lower Oven Drawer . . . . . . . . . . . . . .17
Power Outage . . . . . . . . . . . . . . . . . . .12
Sabbath Feature . . . . . . . . . . . . . . . . .21
Self-Cleaning . . . . . . . . . . . . . . . . .22, 23
Special Features . . . . . . . . . . . . . . . . .20
Steam Cleaning . . . . . . . . . . . . . . . . . .24
Timed Baking . . . . . . . . . . . . . . . . . . . .19
Warming Drawer . . . . . . . . . . . . . . . .16
Surface Units . . . . . . . . . . . . . . . . . . . 7–10
Care and Cleaning
Coil Surface Units . . . . . . . . . . . . . . . . .32
Control Knobs . . . . . . . . . . . . . . . . . . . . 25
Drip Pans . . . . . . . . . . . . . . . . . . . . . . . . . 32
Glass Cooktop . . . . . . . . . . . . . . . . 30, 31
Lift-Off Oven Door . . . . . . . . . . . . . . . . 27
Lift-Up Cooktop . . . . . . . . . . . . . . . . . . .32
Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Oven Heating Elements . . . . . . . . . . .28
Racks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Removable Lower Oven
Drawer Pan . . . . . . . . . . . . . . . . . . . . . . . 26
Removable Warming
Drawer Pan . . . . . . . . . . . . . . . . . . . . . . . 26
Standard-Clean Oven Interior . . . . 26
Storage Drawer . . . . . . . . . . . . . . . . . . . 28
Vent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Troubleshooting Tips . . . . 33–36
Accessories . . . . . . . . . . . . . . . . . . . . 37
Consumer Support
Consumer Support . . . . . . Back Cover
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . 39
Printed on
Recycled Paper
Electric Free-Standing, Slide-In and Drop-In
In Canada contact us at:
www.GEAppliances.ca
For a Spanish version of this
manual, visit our Website at
GEAppliances.com.
Para consultar una version
en español de este manual de
instrucciones, visite nuestro sitio
de internet GEAppliances.com.
Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electric
shock, serious injury or death.
WARNING
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list
of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires
businesses to warn customers of potential exposure to such substances.
The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning
cycle. Exposure can be minimized by venting with an open window or using a ventilation fan or hood.
2
Consumer Support Troubleshooting Tips Care and Cleaning Operating
Instructions Safety Instructions
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
To reduce the risk of tipping the range, the range must
be secured by a properly installed anti-tip bracket. See
installation instructions shipped with the bracket for complete
details before attempting to install.
For Freestanding Ranges:
To check if the bracket is installed and engaged properly,
remove the storage drawer or kick panel and look underneath
the range to see that the leveling leg is engaged in the
bracket. On models without a storage drawer or kick panel,
carefully tip the range forward. The bracket should stop the
range within 4 inches. If it does not, the bracket must be
reinstalled. If the range is pulled from the wall for any reason,
always repeat this procedure to verify the range is properly
secured by the anti-tip bracket.
Never completely remove the leveling legs or the range will
not be secured to the anti-tip device properly.
For Slide-In Ranges:
To check if the bracket is installed and engaged properly,
remove the storage drawer or kick panel and look
underneath the range to see that the leveling leg is engaged
in the bracket.
For Drop-In Ranges:
To check if the bracket is installed and engaged properly,
lower the oven door and gently apply medium force at
the handle end until movement of the range is detected.
Continue pressing until the anti-tip bracket is engaged
and movement stops. A small amount of movement is
acceptable at the back of the range top, but it should be
stable and not tip once the anti-tip bracket is engaged.
If it does not, the bracket must be reinstalled.
If you did not receive an anti-tip bracket with your purchase,
call 1.800.626.8774 to receive one at no cost (in Canada, call
1.800.561.3344). For installation instructions of the bracket,
visit GEAppliances.com (in Canada, GEAppliances.ca).
ANTI-TIP DEVICE
WARNING
Safety Instructions Operating
Instructions Care and Cleaning Troubleshooting Tips Consumer Support
■Use this appliance for its intended purpose as
described in this Owner’s Manual.
■Be sure your appliance is properly installed and
grounded by a qualified installer in accordance with
the provided installation instructions.
■ Do not attempt to repair or replace any part of your
range unless it is specifically recommended in this
manual. All other servicing should be referred to
a qualified technician.
■ Before performing any service, unplug the range
or disconnect the power supply at the household
distribution panel by removing the fuse or switching
off the circuit breaker.
■ Do not leave children alone—children should not
be left alone or unattended in an area where an
appliance is in use. They should never be allowed
to climb, sit or stand on any part of the appliance.
■ CAUTION : Do not store items of interest to
children above a range or on the backguard of a
range—children climbing on the range to reach
items could be seriously injured.
■ Use only dry pot holders—moist or damp pot
holders on hot surfaces may result in burns from
steam. Do not let pot holders touch hot surface
units or heating elements. Do not use a towel or
other bulky cloth in place of pot holders.
■ Never use your appliance for warming or heating
the room.
■Do not touch the surface units, the heating
elements or the interior surface of the oven.
These surfaces may be hot enough to burn even
though they are dark in color. During and after use,
do not touch, or let clothing or other flammable
materials contact the surface units, areas nearby
the surface units or any interior area of the oven;
allow sufficient time for cooling first. Other surfaces
of the appliance may become hot enough to cause
burns. Potentially hot surfaces include the cooktop,
areas facing the cooktop, oven vent opening,
surfaces near the opening and crevices around the
oven door.
■Do not heat unopened food containers. Pressure
could build up and the container could burst,
causing an injury.
■ Do not use aluminum foil to line the drip pans or
anywhere in the oven, except as described in this
manual. Misuse could result in damage to the range
and shock or fire hazard.
■ Avoid scratching or impacting glass doors, cook
tops or control panels. Doing so may lead to glass
breakage. Do not cook on a product with broken
glass. Shock, fire or cuts may occur.
■Cook meat and poultry thoroughly—meat to at
least an internal temperature of 160°F and poultry
to at least an internal temperature of 180°F. Cooking
to these temperatures usually protects against
foodborne illness.
GENERAL SAFETY INSTRUCTIONS
■Do not store or use flammable materials in an oven
or near the cooktop, including paper, plastic, pot
holders, linens, wall coverings, curtains, drapes and
gasoline or other flammable vapors and liquids.
■Never wear loose-fitting or hanging garments while
using the appliance. These garments may ignite if
they contact hot surfaces causing severe burns.
■ Do not let cooking grease or other flammable
materials accumulate in or near the range. Grease
in the oven or on the cooktop may ignite.
■ Clean ventilating hoods frequently. Grease should
not be allowed to accumulate on the hood or filter.
KEEP FLAMMABLE MATERIALS AWAY FROM
THE RANGE.
3
GEAppliances.com
WARNING
WARNING
Especificaciones del producto
Marca: | GE |
Categoría: | horno |
Modelo: | JBP23SPSS |
Peso.: | 800 g |
Indicadores LED: | Ja |
Stemcodecs: | CNG, G.711, G.729ab |
apoyar: | Ja |
Número de puertos Ethernet LAN (RJ-45): | 1 |
Temperatura de almacenamiento: | -10 - 70 °C |
Gestión basada en web: | Ja |
Protocolos soportados: | PPPoE\r\nPPTP\r\nNAT, H.323-NAT\r\nNTP |
Dimensiones (Ancho x Fondo x Alto): | 210 x 144 x 32 mm |
protocolos VoIP: | H.323 v5, SIP v2, SIP over UDP, TCP, TLS, SIPS, RTP, SRTP, RTCP, T.38 |
Puerto de módem (RJ-11): | 4 |
Temperatura de funcionamiento (TT): | 0 - 45 °C |
Humedad relativa de funcionamiento (VV): | 10 - 90 procent |
Método de autentificación: | 802.1x RADIUS |
Fax Met compatible: | T.38 |
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