Hoshizaki Commercial CF3S-HS Manual de Usario

Hoshizaki No categorizado Commercial CF3S-HS

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Models

Upright S-Series

Commercial Series

Refrigerated Kitchen Equipment

Service Manual

Number: 73207

Issued: 8-3-2015

Revised: 6-24-2016

hoshizakiamerica.com

WARNING

Only qualied service technicians should install and service the appliance. To

obtain the name and phone number of your local Hoshizaki Certied Service

Representative, visit www.hoshizaki.com. No service should be undertaken until

the technician has thoroughly read this Service Manual. Failure to service and

maintain the appliance in accordance with this manual will adversely affect safety,

performance, component life, and warranty coverage. Proper installation is the

responsibility of the installer. Product failure or property damage due to improper

installation is not covered under warranty.

Hoshizaki provides this manual primarily to assist qualied service technicians in the

service and maintenance of the appliance.

Should the reader have any questions or concerns which have not been satisfactorily

addressed, please call, send an e-mail message, or write to the Hoshizaki Technical

Support Department for assistance.

Phone: 1-800-233-1940; (770) 487-2331

Fax: 1-800-843-1056; (770) 487-3360

E-mail: techsupport@hoshizaki.com

HOSHIZAKI AMERICA, INC.

618 Highway 74 South

Peachtree City, GA 30269

Attn: Hoshizaki Technical Support Department

Web Site: www.hoshizaki.com

NOTE: To expedite assistance, all correspondence/communication MUST include the

following information:

• Model Number

• Serial Number

• Complete and detailed explanation of the problem.

IMPORTANT

This manual should be read carefully before the appliance is serviced. Read

the warnings and guidelines contained in this manual carefully as they provide

essential information for the continued safe use, service, and maintenance of the

appliance. Retain this manual for any further reference that may be necessary.

CONTENTS

Important Safety Information 5 .................................................................................................

I. General Information 8 ............................................................................................................

A. Construction 8 ..................................................................................................................

B. Refrigeration Flow Chart ............................................................................................. 10

II. Sequence of Operation and Service Diagnosis ................................................................11

A. Sequence of Operation Flow Charts ............................................................................11

1a. Refrigerator Auxiliary Code F-6 and Earlier ..........................................................11

1b. Refrigerator: Auxiliary Code F-7 and Later ........................................................... 12

2a. Freezer: Auxiliary Code F-7 and Earlier ............................................................... 13

2b. Freezer: Auxiliary Code F-8 and Later ................................................................. 14

B. Service Diagnosis ....................................................................................................... 15

1a. Refrigerator: Auxiliary Code F-6 and Earlier ........................................................ 16

1b. Refrigerator: Auxiliary Code F-7 and Later ........................................................... 19

2a. Freezer: Auxiliary Code F-7 and Earlier 22 ...............................................................

2b. Freezer: Auxiliary Code F-8 and Later 27 .................................................................

C. Control Module Check 32 .................................................................................................

D. Thermistor Check ........................................................................................................ 34

E. Diagnostic Tables ........................................................................................................ 35

III. Controls and Adjustments 37 ...............................................................................................

A. Control Module 37 ............................................................................................................

1. Display Icons 37 ......................................................................................................

2. Display Layout 37 ....................................................................................................

3. Control Module Connections 38 ...............................................................................

B. Temperature ............................................................................................................... 39

1. Default Settings 39 ......................................................................................................

2. Temperature Setpoint ............................................................................................ 39

3. Changing the Temperature Display Scale ( F or C) 39° ° .............................................

C. Defrost 40 ........................................................................................................................

D. Alarm Safeties ............................................................................................................. 41

E. Safety Devices 42 ............................................................................................................

F. Mullion/Perimeter Heater 42 .............................................................................................

IV. Replacement of Components 43 .........................................................................................

A. Service for Refrigerant Lines 43 .......................................................................................

B. Important Notes for Component Replacement 46 ............................................................

C. Door Reversal 46 .............................................................................................................

V. Maintenance 47 ....................................................................................................................

VI. Preparing the Appliance for Periods of Non-Use 48 ............................................................

VII. Disposal 49 .........................................................................................................................

Especificaciones del producto

Marca:	Hoshizaki
Categoría:	No categorizado
Modelo:	Commercial CF3S-HS
Colocación del dispositivo:	Ingebouwd
Tipo de operación:	Buttons, Rotary
Color del producto:	Wit
Bisagras de puerta:	Links
Pantalla incorporada:	Ja
Ancho:	590 mm
Profundidad:	540 mm
Altura:	830 mm
tipo de cargador:	Voorbelading
Color de la puerta:	Wit
Material del tambor:	Roestvrijstaal
Longitud del cable:	1.5 m
Temporizador de inicio retrasado:	Ja
Retraso del inicio:	24 uur
Indicación de tiempo restante:	Ja
Bloqueo infantil:	Ja
Clase-de-eficiencia-energética:	B
Adecuado para ajuste de panel:	Ja
Ancho del compartimento de instalación:	600 mm
Profundidad del compartimento de instalación:	580 mm
Altura del compartimento de instalación:	845 mm
Consumo de agua por ciclo:	- l
Clase de medicamentos centrífugos.:	B
Nivel de ruido (lavado):	56 dB
Monitoreo de espuma:	Ja
Velocidad máxima de centrifugado:	1400 RPM
Actual:	10 A
Nivel de ruido durante la centrifugación.:	78 dB
Porcentaje de humedad residual:	53 procent
Tiempo de ciclo (máx.):	273 min
Número de programas de lavado:	16
Consumo de energía por 100 ciclos.:	- kWu
Longitud de la manguera de drenaje:	1.6 m
Longitud de la manguera de suministro de agua:	1 m
Consumo de energía (cuando está apagado):	0.5 W
Diámetro de la puerta:	310 mm
Puerta-abierta:	Opening aan zijkant
Capacidad nominal:	8 kg
Frecuencia-de-entrada-de-CA:	50 Hz
Consumo de energía (típico):	1950 W
Tipo-de-visualización:	LED
Programas-de-lavado:	Baby care, Cotton, Eco, Mix, Quick, Synthetics