Hoshizaki CPT46 Manual de Usario

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Models
Refrigerated Prep Table with Raised Rail
Commercial Series
Refrigerated Kitchen Equipment
Instruction Manual
Issued: 2-10-2017
Revised: 8-1-2018
hoshizakiamerica.com
2
WARNING
Only qualied service technicians should install and service the appliance. To
obtain the name and phone number of your local Hoshizaki Certied Service
Representative, visit www.hoshizaki.com. No installation or service should be
undertaken until the technician has thoroughly read this Instruction Manual.
Likewise, the owner/manager should not proceed to operate the appliance until the
installer has instructed them on its proper operation. Failure to install, operate, and
maintain the appliance in accordance with this manual may adversely affect safety,
performance, component life, and warranty coverage. Proper installation is the
responsibility of the installer. Product failure or property damage due to improper
installation is not covered under warranty.
Hoshizaki provides this manual primarily to assist qualied service technicians in the
installation, maintenance, and service of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily
addressed, please call, send an e-mail message, or write to the Hoshizaki Technical
Support Department for assistance.
Phone: 1-800-233-1940; (770) 487-2331
Fax: 1-800-843-1056; (770) 487-3360
E-mail: techsupport@hoshizaki.com
618 Highway 74 South
Peachtree City, GA 30269
Attn: Hoshizaki Technical Support Department
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
3
CONTENTS
Important Safety Information 4 .................................................................................................
I. Installation Instructions 7 .......................................................................................................
A. Location 7 ........................................................................................................................
B. Checks Before Installation 8 .............................................................................................
C. Setup 8 .............................................................................................................................
D. Door Reversal.............................................................................................................. 12
E. Door/Drawer Reversal ................................................................................................. 16
F. Electrical Connection 23 ...................................................................................................
G. Final Checklist 24 ............................................................................................................
II. Operating Instructions 25 ......................................................................................................
A. Important Notes About Usage 25 .....................................................................................
B. Startup 27 ........................................................................................................................
C. Controls and Adjustments 27 ...........................................................................................
1. Temperature Display ............................................................................................... 27
2. Adjusting the Temperature Setpoint and Rail and Cabinet Cooling 28 .......................
4. Changing the Temperature Display Scale (°F or °C) 29 .............................................
D. Control Module Icons 29 ..................................................................................................
E. Defrost 29 .........................................................................................................................
F. Alarm Safeties .............................................................................................................. 30
G. Food Storage 31 ..............................................................................................................
H. Safety Devices 31 ............................................................................................................
I. Cooling Performance 32 ....................................................................................................
J. Cabinet Condensation 32 .................................................................................................
III. Cleaning and Maintenance Instructions 33 ..........................................................................
A. Cleaning 33 ......................................................................................................................
1. Exterior 33 ...................................................................................................................
2. Cabinet Interior 33 ......................................................................................................
3. Door/Drawer Gaskets 33 ............................................................................................
4. Shelves 33 ..................................................................................................................
5. Drawers 34 .................................................................................................................
6. Cutting Board 34 .........................................................................................................
7. Pans 34 .......................................................................................................................
8. Rail, Rail Dividers, and Rail Cover 34 .........................................................................
9. Rail Air Duct 35 ...........................................................................................................
B. Maintenance 36 ................................................................................................................
1. Condenser 36 ..............................................................................................................
2. Condensate Drain 37 ..................................................................................................
3. Power Supply Connection 37 ......................................................................................
IV. Preparing the Appliance for Periods of Non-Use 38 ............................................................
V. Disposal 39 ...........................................................................................................................
IMPORTANT
This manual should be read carefully before the appliance is installed and operated.
Read the warnings and guidelines contained in this booklet carefully as they
provide essential information for the continued safe use and maintenance of the
appliance. Retain this booklet for any further reference that may be necessary.

Especificaciones del producto

Marca: Hoshizaki
Categoría: No categorizado
Modelo: CPT46

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