JennAir JES9800CAS Manual de Usario

JennAir horno JES9800CAS

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JES9800, JES9900

JENN-AIR® ELECTRIC DOWNDRAFT SLIDE-IN RANGE

CUISINIÈRE ÉLECTRIQUE ENCASTRÉE À ÉVACUATION

PAR LE BAS JENN-AIR®

Use & Care Guide

For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:

1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.com.

In Canada, call: 1-800-807-6777, or visit our website at www.jennair.ca.

Guide d’utilisation et d’entretien

Au Canada, pour assistance, installation ou service, composez le 1-800-807-6777 ou visitez notre site web à www.jennair.ca.

Table of Contents/Table des matières ...................2

W10430926A

TABLE OF CONTENTS

RANGE SAFETY .............................................................................3

The Anti-Tip Bracket ....................................................................3

COOKTOP USE ..............................................................................5

Cooktop Controls.........................................................................5

Dual Element ................................................................................5

Custom Control Element..............................................................6

Cook and Warm Element.............................................................6

Ceramic Glass..............................................................................6

Downdraft Ventilation System .....................................................7

Home Canning .............................................................................7

Cookware .....................................................................................7

ELECTRONIC OVEN CONTROLS.................................................8

Electronic Control Pads ...............................................................8

Oven Display ................................................................................8

Quickset Pads..............................................................................8

Cancel ..........................................................................................8

Clock ............................................................................................8

Timers...........................................................................................9

Locking the Oven Control and Oven Door ..................................9

Oven Light ....................................................................................9

Setup............................................................................................9

OVEN USE.....................................................................................12

Aluminum Foil.............................................................................12

Positioning Racks and Bakeware..............................................12

Bakeware....................................................................................13

Meat Thermometer.....................................................................13

Oven Vent...................................................................................13

Bake............................................................................................13

Broil ............................................................................................14

Convection Cooking...................................................................14

Convect Bake.............................................................................15

Convect Roast (on some models)..............................................15

Convect Pastry...........................................................................16

Rapid Preheat.............................................................................16

More Options .............................................................................16

Meat Probe.................................................................................17

Drying (on some models) ...........................................................18

Thaw and Serve (on some models) ...........................................20

Favorites.....................................................................................21

RANGE CARE ...............................................................................22

General Cleaning........................................................................23

Oven Lights ................................................................................24

Oven Door ..................................................................................25

TROUBLESHOOTING ..................................................................25

ASSISTANCE OR SERVICE.........................................................26

In the U.S.A. ...............................................................................26

Accessories................................................................................27

In Canada...................................................................................27

WARRANTY ..................................................................................28

TABLE DES MATIÈRES

SÉCURITÉ DE LA CUISINIÈRE ...................................................30

La bride antibasculement...........................................................30

UTILISATION DE LA TABLE DE CUISSON................................33

Commandes de la table de cuisson ..........................................33

Élément double ..........................................................................34

Élément de contrôle personnalisé..............................................34

Élément de cuisson et de maintien au chaud............................34

Vitrocéramique ...........................................................................34

Système de ventilation à aspiration par le bas..........................35

Préparation de conserves à la maison.......................................35

Ustensiles de cuisson ................................................................36

COMMANDES ÉLECTRONIQUES DU FOUR ............................37

Touches de commande électroniques ......................................37

Afficheur du four.........................................................................37

Touches de réglage rapide ........................................................37

Annulation...................................................................................37

Horloge.......................................................................................37

Minuteries...................................................................................38

Verrouillage du module de commande

du four et de la porte du four .....................................................38

Lampe du four............................................................................39

Réglage.......................................................................................39

UTILISATION DU FOUR...............................................................42

Papier d’aluminium.....................................................................42

Positionnement des grilles et des ustensiles

de cuisson au four......................................................................42

Ustensiles de cuisson au four....................................................43

Thermomètre à viande ...............................................................43

Évent du four ..............................................................................43

Cuisson au four ..........................................................................43

Cuisson au gril............................................................................44

Cuisson par convection .............................................................45

Cuisson au four par convection (sur certains modèles) ............45

Rôtissage par convection ..........................................................46

Cuisson de pâtisseries par convection......................................46

Préchauffage rapide...................................................................46

Plus d’options.............................................................................47

Sonde thermométrique ..............................................................48

Séchage (sur certains modèles).................................................49

Décongeler et servir (sur certains modèles)...............................52

Recettes favorites.......................................................................53

ENTRETIEN DE LA CUISINIÈRE.................................................55

Nettoyage général......................................................................56

Lampes du four ..........................................................................58

Porte du four...............................................................................58

DÉPANNAGE.................................................................................59

ASSISTANCE OU SERVICE.........................................................61

Au Canada..................................................................................61

Accessoires................................................................................61

GARANTIE.....................................................................................62

RANGE SAFETY

The Anti-Tip Bracket

The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without

having the anti-tip bracket fastened down properly.

You can be killed or seriously injured if you don't immediately

You can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

Tip Over Hazard

A child or adult can tip the range and be killed.

Verify the anti-tip bracket has been properly installed and engaged per installation instructions.

Re-engage anti-tip bracket if range is moved.

Do not operate range without anti-tip bracket installed and engaged.

Failure to follow these instructions can result in death or serious burns to children and adults.

To verify the anti-tip bracket is installed and engaged:

•Slide range forward.

•Look for the anti-tip bracket securely attached to floor or wall.

•Slide range back so rear range foot is under anti-tip bracket.

•See installation instructions for details.

WARNING

Anti-Tip

Bracket

Range Foot

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

Especificaciones del producto

Marca:	JennAir
Categoría:	horno
Modelo:	JES9800CAS
Colocación del dispositivo:	Ingebouwd
Tipo de operación:	Draaiknop
Color del producto:	Wit
Bisagras de puerta:	Rechts
Pantalla incorporada:	Nee
Ancho:	595 mm
Profundidad:	548 mm
Altura:	812 mm
Nivel de ruido:	39 dB
Clase-de-eficiencia-energética:	F
Consumo-anual-de-energía:	187 kWu
Capacidad neta del congelador:	17 l
Capacidad de congelación:	2 kg/24u
Dirección de apertura de puerta intercambiable.:	Ja
Capacidad neta del frigorífico:	98 l
Sin escarcha (nevera):	Nee
Iluminación interior del frigorífico:	Ja
tipo-de-lámpara:	LED
Sistema multivía aérea (refrigerador):	Nee
Número de estantes en el refrigerador.:	2
Posición del congelador:	Boven
Sin escarcha (congelador):	Nee
Tiempo de retención en caso de corte de energía:	- uur
numero de estrellas:	4*
Capacidad neta total:	115 l
rejilla para huevos:	Ja
Descongelación automática (frigorífico):	Ja
Capacidad bruta total:	120 l
Ancho del compartimento de instalación:	600 mm
Profundidad del compartimento de instalación:	550 mm
Altura del compartimento de instalación:	890 mm
Material del estante:	Glas
Bolsillos en las puertas del refrigerador:	2
Fuente-de-alimentación:	Electrisch
Clase de emisión de ruido:	C
Termostato ajustable:	Ja
Escala de eficiencia energética:	A tot G
Porta cubitos de hielo:	Ja