Rosieres RCV5471RB Manual de Usario
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USER INSTRUCTIONS
COOKERS GB
NOTICE D'EMPLOI ET D'INSTALLATION
CUISINIERES FR
USINES DE ROSIÈRES - 30, rue Y. LACELLE - Rosières - 18400 - Lunery - France
CONTENTS
Safety Instructions
1. General Warnings
1.1. Symbols Used In This User Manual
1.2. Declaration Of Compliance
1.3. Safety Hints
1.4. Useful Tips
1.5. Technical Data
2. Installation
2.1. Positioning
2.2. Feet Adjustment
2.3. Dimensions Of The Appliance
2.4. General Appearance And Definition Of The Appliance
2.5. Cookers Without Energy Cable
2.6. Electrical Connection
3. Vitroceramic Cooktop
3.1. Description Of Cooking Zones
3.2. Cooktop Cookware Advice
3.3. The Choice Of Cookware
3.4. Control Knobs Of The Vitroceramic Cooktop
4. Use Of The Oven
4.1. Grilling
4.2. Suggestions For Cooking
4.3. Cooking Cake
4.4. Cooking Pizza
4.5. Cooking Fish
4.6. Cooking Meats
4.7. Cooking Turn Spit
4.8. Using The End Of Cooking Timer
4.9. Using The Minute Timer
4.10. Use Of The Electronic Programmer
4.11. Electric Oven
4.12. Cooking Tables
5. Cleaning And Maintenance
5.1. Catalytic Self - Cleaning Oven
6. Service Centre & Troubleshooting
7. Protection Of The Environment
GB
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SOMMAIRE
Conseils De Sécurité
1. Recommandations Générales
1.1. Symboles Utilisés Dans Ce Mode D'emploi
1.2. Déclaration De Conformité
1.2. Déclaration De Conformité
1.3. Conseils De Sécurité
1.4. Quelques Conseils Utiles
1.5. Données Techniques
2. Installation
2.1. Placement
2.2. Ajustement Des Pieds
2.3. Dimensions De L'appareil
2.4. Apparence Générale Et Définition De L'appareil
2.5. Cuisinières Sans Câble Électrique
2.6. Connexion Électrique
3. Surface De Chauffe Vitrocéramique
3.1. Description Des Zones De Cuisson
3.2. Conseils Relatifs À La Batterie De Cuisine Et Au Plan De Cuisson
3.3. Le Choix De La Batterie De Cuisine
3.4. Bouton De Contrôle Du Plan De Cuisson Vitrocéramique
4. Utilisation Du Four
4.1. Gril
4.2. Suggestions De Cuisson
4.3. Cuire Des Gâteaux
4.4. Cuisson Pizza
4.5. Cuire Les Poissons
4.6. Cuire Les Viandes
4.7. Cuisson Au Tournebroche
4.8. Utilisation De La Minuterie De Fin De Cuisson
4.9. Utilisation De La Minuterie
4.10. Utilisation Du Programmeur Électronique
4.11. Four Electrique
4.12. Tables De Cuisson
5. Nettoyage Et Entretien
5.1. Four Catalytique Autonettoyant
6. Centre De Maintenance Et Résolution De Problèmes
7. Protection De L'environnement
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03 GB
WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid
touching heating elements.
• Children under 8 Year of age must be kept away from the appliance unless they are continuously
supervised.
• This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance in a safe way and understand the hazards
involved.
• Children must not play with the appliance.
• Cleaning and user maintenance shall not be made by children without supervision.
• WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire.
• NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid
or a fire blanket.
• WARNING: Danger of fire: do not store items on the cooking surfaces.
• WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside
the oven.
• WARNING: Accessible parts may become hot during use. Young children must be kept away.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the glass.
• The internal bottom surface of the drawer can get hot.
• The oven must be switched off before removing the guard, after cleaning, the guard must be replaced in
accordance with the instructions.
• Only use the temperature probe recommended for this oven.
• Do not use a steam cleaner for cleaning operations
• Any spillage should be removed from the lid before opening.
• The hob surface must be allowed to cool down before closing the lid.
• If present, do not to stare into halogen lamp hob elements.
• WARNING: Avoid possibility of electric shock - ensure the appliance is switched off before replacing the
lamp
• If the range is placed on a base, measures must to be taken to prevent the appliance slipping off the
base.
• A mean for disconnection from the supply mains having a contact separation in all poles that provide full
disconnection under overvoltage category III conditions, must be incorporated in the fixing wiring in
accordance with the wiring rules.
• The instructions state the type of cord to be used, taking into account the temperature of the rear surface
of the appliance.
• If the supply cord is damaged, it must be replaced by a special cord or assembly available from the
manufacturer or its service agent.
• CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cutout, this appliance
must not be supplied through an external switching device, such as a timer, or connected to a circuit that
is regularly switched on and off by the utility.
• "CAUTION: Accessible parts may be hot when the grill is in use. Young children must be kept away".
• WARNING: In order to prevent tipping of the appliance, stabilizing means must be installed. Please
refer to the instructions on page 23 of this manual
SAFETY INSTRUCTIONS
Especificaciones del producto
Marca: | Rosieres |
Categoría: | horno |
Modelo: | RCV5471RB |
Color del producto: | Blue, White |
Pantalla incorporada: | Nee |
Peso.: | 30 g |
Ancho: | 23 mm |
Profundidad: | 23 mm |
Altura: | 15 mm |
Indicadores LED: | Ja |
Certificación: | IP54 |
Temperatura de almacenamiento: | -10 - 70 °C |
Protección de voltaje de energía: | Over current, Overheating |
Montaje en bastidor: | Nee |
Abarcando: | 6 V |
Eficiencia: | 90 procent |
Temperatura de funcionamiento (TT): | -20 - 65 °C |
Número de salidas de CA: | 0 AC-uitgang(en) |
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