Vulcan VICM48 Manual de Usario

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©ITW Food Equipment Group, LLC
3600 North Point Blvd.
Baltimore, MD 21222
RETAIN THIS MANUAL FOR FUTURE USE
FORM F- ( - ) 45396 10 15
INSTALLATION & OPERATION MANUAL
CHEESEMELTER
MODELS
VICM24
VICM36
VICM48
VICM60
VICM72
WICM24
WICM36
WICM48
WICM60
WICM72
VICM36
- - 2
IMPORTANT FOR YOUR SAFETY
THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO
INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD
START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS
MANUAL.
POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN
THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE
OBTAINED FROM THE LOCAL GAS SUPPLIER.
IMPORTANT
IN THE EVENT A GAS ODOR IS DETECTED, SHUT
DOWN UNITS AT MAIN SHUTOFF VALVE AND
CONTACT THE LOCAL GAS COMPANY OR GAS
SUPPLIER FOR SERVICE.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER
FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
IN THE EVENT OF A POWER FAILURE, DO NOT
ATTEMPT TO OPERATE THIS DEVICE.
Improper installation,
adjustment, alteration, service or maintenance
can cause property damage, injury, or death.
Read the installation, operating and maintenance
instructions thoroughly before installing or
servicing this equipment.
- - 3
INSTALLATION, OPERATION AND CARE OF
CHEESEMELTERS
GENERAL
Cheesemelters are produced with quality workmanship and ma terial. Proper installation,
usage and maintenance of your Cheesemelter will result in years of satisfactory
perf ormance.
Model
# of Burn ers
BTU/hr Input R ating
VI CM2 4-L / W ICM -L 24
1
18 ,000
VI CM3 6-L / W ICM -L 36
1
24 ,000
VI CM48- L / W ICM48- L
2
36,000 (2 @ 18,0 00)
VI CM60- L / W ICM60- L
2
42,000 (1 @ 18,000 + 1 @ 24,000)
VI CM72- L / W ICM72- L
2
48,000 (2 @ 24,0 00)
VI CM24 / W ICM24
1
20 ,000
VI CM36 / W ICM36
1
30 ,000
VI CM48 / W ICM48
2
40 ,000 (2 @ 20,000)
VI CM60 / W ICM60
2
50 ,000 (1 @ 20,000 + 1 @ 3 0,000)
VI CM72 / W ICM72
2
60 ,000 (2 @ 30,000)
INSTALLATION
Before installing, verify that the type of gas (natural or propane) and the clearance
dimensions (see page 4) agree with the specificatio ns on the rating plate . If the supply
and equipment requirement s do not agree, do not proceed with the installation. Contact
your dealer immed iately. I t is recommended that a trained gas service technician with the
necessary tools, instruments and skills perform the installation of the cheesemelter .
UNPACKING
This cheesemelter was inspected before leaving the factory. The carrier assumes full responsibility for
the safe delivery upon acceptance of the shipment. Check for possible shipping damage immediately
after receipt.
If the cheesemelter is found to be damaged, complete the following steps:
1. Carrier must be notied within 5 business days of receipt.
2. Carrier’s local terminal must be notified immediately upon discovery (note time, date, and
who was spoken to), and follow up and conrm with written or electronic communication.
3. All original packing materials must be kept for inspection purposes.
4. The cheesemelter cannot have been moved, installed, or modied.
5. Notify Vulcan Customer Service immediately at 800- -2028. 814
Before using, remove all p ackaging material and protect ive plastic from the sur faces of
the unit. Carefully un pack your cheesemelter and make sure th at no parts are discarded
with the packaging material. A pressure regulator designed to operate with the
cheesemelter has been supplied and must be installed before the cheesemelter is placed
into service. (Refer to GAS PRESSURE RE GULATOR INSTALLATION in this manual).

Especificaciones del producto

Marca: Vulcan
Categoría: No categorizado
Modelo: VICM48

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