Waring Commercial WPO700 Manual de Usario

Waring Commercial horno WPO700

Lee a continuación 📖 el manual en español para Waring Commercial WPO700 (44 páginas) en la categoría horno. Esta guía fue útil para 6 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios

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WPO700/WPO750
PIZZA OVEN
HORNO PARA PIZZA
FOUR À PIZZA
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.
Para su seguridad y para disfrutar plenamente de este producto,
siempre lea las instrucciones cuidadosamente antes de usarlo.
An que votre appareil vous procure en toute sécurité beaucoup
de satisfaction, lire attentivement le mode d’emploi avant de l’utiliser.
2
IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS
When using electrical appliances, basic safety precautions should
always be followed, including those listed below:
1. To protect against electrical hazards, do not immerse oven in
water or other liquids.
2. NEVER clean with water jets, which can result in critical bodily
injury or death.
3. DO NOT USE if cord or plug is damaged or if machine has
malfunctioned, been dropped or damaged. Return appliance to
the nearest authorized service facility for examination, repair or
electrical or mechanical adjustment.
4. Do not use outdoors.
5. Do not let cord hang over edge of table or counter, or touch
hot surfaces.
6. Improper installation or use can result in electrical shock, injury,
or damage to your oven or property.
7. Your pizza oven is a heavy-duty appliance designed for
commercial use, and intended to be operated by trained
professionals only.
8. To prevent risk ofre, oven should be installed in a
noncombustible environment. Any combustible materials must
be at least 18 inches away from sides, front and back of oven,
and at least 40 inches from top.
9. Oven must be thoroughly cleaned before rst use and after all
uses (see USE AND CARE).
10. Always be sure to disconnect oven from power source when not
in use and before cleaning or servicing.
11. Always allow oven to cool before moving or servicing. Surfaces
are hot during use and remain hot for a while, even after power
is off.
12. Do not allow insertion of any foreign object into any ventilation
or exhaust opening; this can cause electric shock, re or
damage to the oven.
13. Never block air intakes or exhaust openings, or use on
cushioned surfaces where blockage may occur.
3
14. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
15. Extreme caution should be exercised when using containers
constructed of the following materials in the oven: paper,
cardboard, plastic or similar products.
16. CAUTION – To reduce the risk of re, the appliance is to
be installed in noncombustible surroundings only, with no
combustible material within 18 inches of all sides, front or rear
of the appliance, or within 40 inches above the appliance.
The appliance is to be mounted on oors of noncombustible
construction with noncombustible ooring and surface nish,
and with no combustible material against the underside. Such
construction shall in all cases extend not less than 12 inches
beyond the equipment on all sides.
SAVE THESE INSTRUCTIONS
APPROVED FOR
COMMERCIAL USE

Especificaciones del producto

Marca: Waring Commercial
Categoría: horno
Modelo: WPO700

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