Wolf IR3655T Manual de Usario

Wolf Fornuis IR3655T

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36" TRANSITIONAL INDUCTION RANGE

I R 3 6 5 5 0 / S / T

FEATURES

The scratch-resistant, ceramic glass induction cooking surface provides

consistent, precise temperature control and nearly instantaneous

temperature adjustment response

Wolf’s Dual VertiFlow™ convection system provides reliably even heat,

reduces hot and cold spots, and enables consistent multi-rack cooking

Gourmet Mode features nearly 50 presets that automatically control the

oven to ensure delicious results

Ten cooking modes, including Bake, Broil, Convection, Convection Roast,

Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by

Wolf chefs to maximize the performance of your oven

The sleek rangetop features a striking interactive display. The full-color

touch screen is intuitive, easy to read, and locks for safety and cleaning

Boost Mode delivers rapid heat for 40% faster boil times, rivaling the

speed of gas and electric

The Bridge function joins two induction zones into one large area,

enabling use of an induction-capable griddle, open roaster, or fish poacher

Cleaning is simple. The smooth, black ceramic glass surface resists

scratching and staining, and wipes clean

The oven offers self-clean, delayed start, timed cook, and Sabbath

features

The temperature probe alerts you when your dish has reached the

desired temperature.

The oven’s Wi-Fi enabled feature lets you remotely preheat, select

modes, and adjust oven temperature from your mobile device

The range’s stainless steel construction and clean lines coordinate

elegantly with a full suite of transitional style Sub-Zero, Wolf, and Cove

appliances

ACCESSORIES

30" Broiler Pan

36" Dehydration Rack Set

36" Full-extension ball-bearing oven rack

36" Standard Oven Rack

Bake Stone Kit

Temperature Probe

Rear Caster Covers

Front Leg Extension Covers

Stainless Steel Kickplates

Accessories available through an authorized dealer.

For local dealer information, visit subzero-wolf.com/locator.

TOP CONFIG URATION

COOKTOP SPECIFICATIONS

• Five induction zones

• 4 - 2,100 W Zones with 3,700 W Boost

• 1 - 2,600 W Zone with 3,700 W Boost

Specifications are subject to change without notice. This information was generated on February 3, 2023. Verify specifications prior to finalizing your cabinetry/enclosures.

36" TRANSITIONAL INDUCTION RANGE

PRO DUCT SPECIFICATIONS

Model IR36550/S/T

Dimensions 35 7/8"W x 35 1/2"H x 28 1/4"D

Oven 1 Interior

Dimensions

31 1/4"W x 17 1/2"H x 20"D

Oven 1 Usable Capacity 4.1 cu. ft.

Oven 1 Overall Capacity 6.3 cu. ft.

Door Clearance 21"

Weight 445 lbs

Electrical Supply 240/208 VAC, 60 Hz

Electrical Service 50 amp dedicated service

ELECTRICAL

NOTE: Dimensions in parenthesis are in millimeters unless otherwise

specified

DIME NSI ONS

STANDARD INSTALLATION

Specifications are subject to change without notice. This information was generated on February 3, 2023. Verify specifications prior to finalizing your cabinetry/enclosures.