APW Wyott SPTU-50 Manual de Usario

APW Wyott Máquina para hacer hot dogs SPTU-50

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IMPORT

Please complete this inform

Warranty Service and/or Par

Model Number

WARNING:

For your safety do

vicinity of this or any other a

Z83.14B, 1991)

WARNING:

Improper insta

damage, injury or death.

positioning, installing, main

INSTALLATIO

UTILIT

Model Numbe

INTEND

RETAIN T

UNIT MUST BE

This equipment has been engin

according to the instruct

APW WY

+1 (307) 634-5801 Phone

+1(307) 637-8071 Fax

TANT FOR FUTURE REFERENCE

mation and retain this manual for the life of the equip

rts, this information is required.

Serial Number Date Purch

o not store or use gasoline or other flammable vapors or li

ppliance. Keep the area free and clear of combustibles.

allation, operation, service or maintenance can caus

Read and understand these instructions thoroug

taining or servicing this equipment.

ON AND OPERATING INSTRUCTIONS

SPTU

THERMO DRAWER

ers:

SPTU-30 , SPTU-30N , SPTU- 50, SPTU-50N

ED FOR OTHER THAN HOUSEHOLD USE

THIS MANUAL FOR FUTURE REFERENCE

KEPT CLEAR OF COMBUSTIBLES

AT ALL TIMES

neered to provide you with year

round dependable service

ions in this manual and standard commercial kitchen pra

YOTT Foodservice Equipment

Company

P.O. Box 1829

Cheyenne, WY 82003

+1 (800) 75

www

ment. For

ased

quids in the

(See ANZI

se property

hly before

e when used

ctices

P/N 8893980

09/11

-0863 Toll Free

w.apwwyott.com

DANGER:

This symbol warns of imminent hazard which will result in serious injury or

death.

CAUTION:

This symbol refers to a potential hazard or unsafe practice, which may result in

minor or moderate injury or product or property damage.

WARNING:

This symbol refers to a potential hazard or unsafe practice, which could result

in serious injury or death.

NOTICE:

This symbol refers to information that needs special attention or must be fully

understood even though not dangerous.

CAUTION:

These models are designed, built, and sold for commercial use. If these models are

positioned so the general public can use the equipment make sure that cautions, warnings, and

operating instructions are clearly posted near each unit so that anyone using the equipment will

use it correctly and not injure themselves or harm the equipment.

WARNING: - SHOCK HAZARD

Do not open any panels that require the use of tools.

WARNING:

Improper installation, adjustment, alteration, service or maintenance can cause

property damage, injury or death. Read the Installation, Operating and Maintenance Instructions

thoroughly before installing or servicing this equipment.

NOTICE:

The unit when installed, must be electrically grounded and comply with local codes, or in

the absence of local codes, with the national electrical code ANSI/NFPA70- latest edition.

Canadian installation must comply with CSA-STANDARD C.22.2 Number 0 M1982 General

Requirements-Canadian Electrical Code Part II, 109-M1981- Commercial Cooking Appliances.

NOTICE:

Local codes regarding installation vary greatly from one area to another. The National

Fire Protection Association, Inc. states in its NFPA96 latest edition that local codes are “Authority

Having Jurisdiction” when it comes to requirement for installation of equipment. Therefore,

installation should comply with all local codes.

APW Wyott takes pride in the design and quality of our products. When used as intended and with

proper care and maintenance, you will experience years of reliable operation from this equipment. To

ensure best results, it is important that you read and follow the instructions in this manual carefully.

Installation and start-up should be performed by a qualified installer who thoroughly read, understands

and follows these instructions.

If you have questions concerning the installation, operation, maintenance or service of this product, write

Technical Service Department APW/Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne,

WY 82003.

SAFETY PRECAUTIONS

Before installing and operating this equipment be sure everyone involved in its operation is fully

trained and is aware of all precautions. Accidents and problems can result by a failure to follow

fundamental rules and precautions.

The following words and symbols, found in this manual, alert you to hazards to the operator,

service personnel or the equipment. The words are defined as follows.

WARNING:

Check the data plate on this unit before installation. Connect the unit only to the voltage

and frequency listed on the data plate. Connect only to 1 or 3 phase as listed on the data plate.

WARNING:

Disconnect device from electrical power supply and place a Tag Out-Lockout on the

power plug, indicating that you are working on the circuit.

CAUTION:

Maintenance & repair should be handled by a factory authorized agent. Before doing

any maintenance or repair, contact APW Wyott.

NOTICE:

Install according to the spacing requirements listed in the installation section of

this manual. We strongly recommend having a competent professional install this

equipment. A licensed electrician should make the electrical connections and connect

power to the unit. Local codes should always be used when connecting these units to

electrical power. In the absence of local codes, use the latest version of the National

Electrical Code.

CONTENTS

Description Page Description Page

Safety Precautions………….……….. 2 Exploded Views ………………………… 7

Specifications..............................….... 4 Parts List……….………………………... 9

General Installation Instructions…… 4 Wiring Schematics …………………….. 11

Cleaning .……………………….…….. 5 Notes……………………………………. 12

Troubleshooting / Service ...……….... 5 Warranty………………………………… 13

Operation…………………...……….... 6

LOCATION OF DATA PLATE

The data plate for the SPTU is located on the back of the unit.

IMMEDIATELY INSPECT FOR SHIPPING DAMAGE

All containers should be examined for damage before and during unloading. The freight carrier has

assumed responsibility for its safe transit and delivery. If equipment is received damaged, either apparent

or concealed, a claim must be made with the delivering carrier.

A) Apparent damage or loss must be noted on the freight bill at the time of delivery. It must then be

signed by the carrier representative (Driver). If this is not done, the carrier may refuse the claim.

The carrier can

supply the necessary forms.

B) Concealed damage or loss if not apparent until after equipment is uncrated, a request for

inspection

must be made to the carrier within 15 days. The carrier should arrange an inspection.

Be certain to hold all contents and packaging material.

Installation and start-up should be performed by a qualified installer who thoroughly read, understands

and

follows these instructions.

Especificaciones del producto

Marca:	APW Wyott
Categoría:	Máquina para hacer hot dogs
Modelo:	SPTU-50
Color del producto:	Zwart
Peso.:	970 g
Ancho:	129 mm
Profundidad:	60 mm
Altura:	183 mm
Amable:	HDD
Número de puertos USB 2.0:	1
versión USB:	2.0
Conecta y reproduce:	Ja
Soporta el sistema operativo Mac:	Mac OS X 10.5 Leopard
Conector USB:	USB Type-B
Capacidad del disco duro:	3000 GB
Velocidad de rotación del disco duro:	- RPM
Tamaño del disco duro:	3.5 "
Temperatura de funcionamiento (TT):	5 - 35 °C
Humedad relativa de funcionamiento (VV):	20 - 80 procent
Tamaño del búfer de la unidad de almacenamiento:	- MB
Velocidades de transferencia de datos USB:	480 Mbit/s
Alimentado por autobús:	USB