Imarflex IMC-4000S Manual de Usario
Imarflex
Cocina multiusos
IMC-4000S
Lee a continuación 📖 el manual en español para Imarflex IMC-4000S (2 páginas) en la categoría Cocina multiusos. Esta guía fue útil para 7 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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SPECIFICATION
MODEL NO. : IMC-4000S
RATED VOLTAGE : 230Va.c. ~ 60Hz
POWER CONSUMPTION : 1300 Watts
CAPACITY 3.5 Liters :
IMPORTANT SAFEGUARDS
1. Read all instructions carefully.
2. Before using the unit check if the voltage indicated in this unit corresponds with the ,
convenience outlet (230Va.c.).
3. Do not use any appliance with a damaged cord or plug. If the cord is damaged it should be
replaced with the same type and size or bring the unit to the nearest authorized service
center.
4. Do not allow cord to touch hot surface of the Multi-cooker.
5. Do not place on or near gas stove or electric stove.
6. Do not use the Multi-cooker without the Inner Pot.
7. Do not move the Multi-cooker while cooking is in progress.
8. Extreme caution must be used when moving an appliance containing hot oil or other hot
liquids
9. The use of accessory attachments not included or recommended by the appliance
manufacturer may cause hazard or injury.
10. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the appliances by a person
responsible for their safety.
11. Children should be supervised to ensure that they do not play with the appliance.
12. CAUTION: Never leave the Multi-cooker unattended while cooking.
13. Keep curtains, furniture, ammable materials, etc. away from the Multi- cooker.
14. Do not loop the cord around the Multi-cooker after use.
15. Keep the Multi-cooker in a dry and cool place.
16. This multi-cooker is for household use only, not intended for commercial use.
17. In case of malfunctions, please bring the Multi-cooker to the nearest Authorized Imarex
Service Center.
18. Save this instruction for future reference.
DESCRIPTION OF PARTS
HOW TO USE
Your Multi-cooker is designed to do almost all of the methods in cooking. All you have to
do is to follow your usual recipes and Turn the Temperature Control Knob to your
desired cooking requirement (stew, stir-fry, deep fry, etc).
NOTE: When the unit reaches the set temperature, the power light indicator will
turn to OFF and will return to ON once the temperature has decreased.
The unit may emit odor /smoke for the rst use but this is
normal.
DEEP FRYING
1. Plug the unit into the convenience outlet.
2. Set the Temperature Control knob to 220ºC.
3. Put oil inside the inner pot. Do not mix new oil with used oil.
4. Prepare the ingredients.
5. When the Multi-cooker reaches the required temperature, put the food inside.
6. Once the food is cooked, remove from the Multi-cooker and drain excess oil.
7. Turn OFF and unplug after use.
STIR FRYING
1. Plug the unit into the convenience outlet.
2. Set the Temperature Control Knob to 120ºC.
3. Put small amount of oil inside the Inner Pot.
4. When the Multi-cooker reaches the required temperature, put the food inside.
Frequently stir the ingredients for even cooking.
5. Once the food is cooked, remove from the Multi-cooker.
6. Turn OFF and unplug after use.
STEWING/SLOW COOKING
1. Prepare the ingredients.
2. Plug the unit into the convenience outlet.
3. Set the Temperature Control Knob to 70ºC.
4. Put all the ingredients inside the Multi-cooker. Stir occasionally.
5. Once the food is cooked, remove from the Multi-cooker.
6. Turn OFF and unplug after use.
STEAMING
1. Prepare the ingredients.
2. Put desired amount of water inside the Inner Pot.
3. Plug the unit into the convenience outlet.
4. Set the Temperature Control Knob to 100ºC.
5. Line up the food on the Steamer. Set aside.
6. Once the water boils, put the Steamer on top of the Multi-
cooker
7. After steaming, remove the Steamer from the Multi-cooker.
8. Turn OFF and unplug after use.
FOOD WARMING
1. Once the food is cooked, s the Temperature Control Knob to lowest et
temperature. It keeps the food warm for a long period of time.
GRILLING
1. Plug the unit into the convenience outlet.
2. Set the Temperature Control Knob to 220ºC.
3. When the Multi-cooker reaches the required temperature, line up the barbecue/food
inside the Inner Pot. Turn the food once in a while.
4. Once the food is cooked, remove from the Multi-cooker.
5. Turn OFF and unplug after use.
SHABU-SHABU
1. Place Inner Pot inside the Multi-cooker.
2. Fill the pot with the desired amount of water or soup base for SHABU-SHABU.
3. Set the Temperature Control Knob to 100ºC.
4. Let it boil .
5. Put all the desired ingredients and seasoning.
6. Enjoy.
7. Turn OFF and unplug after use.
CLEANING AND MAINTENANCE
1. Always unplug and allow the Multi-cooker to cool o before cleaning.
2. Wash the Inner Pot and Lid with soap and water using sponge. Do not use abrasive
materials to avoid scratches. Wipe it dry.
3. Do not immerse the Multi-cooker in water.
4. Wipe the body with damp cloth.
5. Occasionally wipe the exterior surfaces with a damp cloth.
6. Periodically ensure that there are no foreign objects stuck in the inner part of the multi-
cooker. Remove them and wipe the surfaces with damp cloth.
7. Inspect the electrical cord periodically to ensure that it is not damaged in any way.
Especificaciones del producto
| Marca: | Imarflex |
| Categoría: | Cocina multiusos |
| Modelo: | IMC-4000S |
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