Louisiana Grills 10592 Manual de Usario
Louisiana Grills
Parilla
10592
Lee a continuación 📖 el manual en español para Louisiana Grills 10592 (68 páginas) en la categoría Parilla. Esta guía fue útil para 2 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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10592
10594
10679
10680
L E G A C Y S E R I E S ™
LG0800 • LG1200FL FL
300522
OWNER'S MANUAL
MANUEL DU PROPRIÉTAIRE
MANUAL DEL PROPIETARIO
FOR OUTDOOR AND HOUSEHOLD USE ONLY. NOT FOR COMMERCIAL USE.
RÉSERVÉ À L'USAGE EXTÉRIEUR ET RÉSIDENTIEL UNIQUEMENT. NON DESTINÉ À UN USAGE COMMERCIAL.
SOLO PARA USO DOMÉSTICO Y EN EL EXTERIOR. NO APTO PARA USO COMERCIAL.
WOOD PELLET GRILL & SMOKER
GRIL ET FUMOIR À GRANULES DE BOIS
PARRILLA Y AHUMADOR DE PELLETS DE MADERA
IMPORTANT: READ CAREFULLY, RETAIN FOR FUTURE REFERENCE.
MANUAL MUST BE READ BEFORE OPERATING!
IMPORTANT, PRENEZ CONNAISSANCE DE CE DOCUMENT ET
CONSERVEZ-LE POUR RÉFÉRENCE ULTÉRIEURE. VOUS DEVEZ
LIRE CE MANUEL AVANT D’UTILISER LE BARBECUE!
IMPORTANTE, LEER DETENIDAMENTE, CONSERVAR PARA
REFERENCIA FUTURA. LEA EL MANUAL ANTES DEL USO!
WARNING: FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN PROPERTY DAMAGE, BODILY INJURY OR EVEN DEATH. CONTACT LOCAL BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS AND INSTALLATION INSPECTION
REQUIREMENTS IN YOUR AREA.
AVERTISSEMENT : LE NON-RESPECT DE CES INSTRUCTIONS PEUT ENTRAÎNER DES DOMMAGES MATÉRIELS, DES DOMMAGES CORPORELS OU MÊME LA MORT. CONTACTEZ LES AUTORITÉS LOCALES COMPÉTENTES CONCERNANT LES
RESTRICTIONS ET LES EXIGENCES D’INSPECTION EN VIGUEUR DANS VOTRE RÉGION.
ADVERTENCIA: SI NO SE SIGUEN ESTAS INSTRUCCIONES, PUEDEN PRODUCIRSE DAÑOS MATERIALES, LESIONES CORPORALES O INCLUSO LA MUERTE. PARA CONSULTAR LAS RESTRICCIONES Y REQUISITOS DE INSPECCIÓN DE LAS
INSTALACIONES DE SU ZONA, PÓNGASE EN CONTACTO CON LOS ENCARGADOS DE EDIFICIO O EL DEPARTAMENTO DE BOMBEROS.
SMOKE iT®
ENGLISH
2
LOU ISI A N A GRIL LS
SAFETY INFORMATION
MAJOR CAUSES OF APPLIANCE FIRES ARE A RESULT OF POOR
MAINTENANCE AND A FAILURE TO MAINTAIN REQUIRED
CLEARANCE TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST
IMPORTANCE THAT THIS PRODUCT BE USED ONLY IN
ACCORDANCE WITH THE FOLLOWING INSTRUCTIONS.
DANGERS AND WARNINGS
Please read and understand this entire manual before attempting to assemble, operate or install the product. This will ensure you receive the most
enjoyable and trouble-free operation of your new wood pellet grill. We also advise you retain this manual for future reference.
YOU MUST CONTACT YOUR LOCAL HOME ASSOCIATION, BUILDING OR FIRE OFFICIALS, OR AUTHORITY HAVING
JURISDICTION, TO OBTAIN THE NECESSARY PERMITS, MISSION OR INFORMATION ON ANY INSTALLATION RESTRICTIONS,
SUCH AS ANY GRILL BEING INSTALLED ON A COMBUSTIBLE SURFACE, INSPECTION REQUIREMENTS OR EVEN ABILITY TO
USE, IN YOUR AREA.
1. A minimum clearance of 457 mm (18 inches) from combustible constructions to the sides of the grill, and 457 mm (18 inches) from the
back of the grill to combustible constructions must be maintained. Do not install appliance on combustible floors, or floors protected with
combustible surfaces unless proper permits and permissions are obtained by authorities having jurisdiction. Do not use this appliance indoors
or in an enclosed, unventilated area. This appliance must not be placed under overhead combustible ceiling or overhang. Keep your grill in an
area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
SHOULD A GREASE FIRE OCCUR, TURN THE GRILL OFF AND LEAVE THE LID CLOSED UNTIL THE FIRE IS OUT. UNPLUG
THE POWER CORD FROM THE CONNECTED OUTLET. DO NOT THROW WATER ON THE UNIT. DO NOT TRY TO SMOTHER
THE FIRE. IT IS IMPORTANT TO HAVE ON-SITE USE OF AN ALL-CLASS (CLASS ABC) APPROVED FIRE EXTINGUISHER. IF AN
UNCONTROLLED FIRE DOES OCCUR, CALL THE FIRE DEPARTMENT.
OVERFIRING WARNING! IF FOR ANY REASON YOUR ELECTRIC IGNITER FAILS OR YOUR GRILLS FLAME DIES OUT DURING
A COOK, CHECK THE GRILL’S BURN AREA TO ENSURE THERE ARE NO UNBURNED PELLETS IN THE BURN GRATE BEFORE
RESTARTING. STARTING THE GRILL WITH PELLETS IN THE BURN AREA CAN CAUSE OVERFIRING AND POSSIBLY AN
UNCONTROLLED FLAME.
2. Keep electrical supply cords and the fuel away from heated surfaces. Do not use your grill in the rain or around any water source.
3. After a period of storage, or non-use, check the burn grate for obstructions, the hopper for foreign objects, and any air blockage around the fan
intake, chimney, or rear barrel exhaust holes. Clean before use. Regular care and maintenance is required to prolong the lifespan of your unit.
If the grill is stored outside during the rainy season or seasons of high humidity, care should be taken to insure that water does not get into the
hopper. When wet or exposed to high humidity, wood pellets will expand greatly, decompose, and may jam the feed system. Always disconnect
the power, before performing any service or maintenance.
DO NOT MOVE YOUR GRILL WHILE IN USE OR WHILE THE GRILL IS HOT. ENSURE THE FIRE IS COMPLETELY OUT AND THAT
THE GRILL IS COMPLETELY COOL TO THE TOUCH BEFORE MOVING.
4. It is recommended to use heat-resistant barbecue mitts or gloves when operating the grill. Do not use accessories not specified for use with
this appliance. Do not put a barbecue cover or anything flammable in the storage space area under the barbecue.
5. To prevent fingers, clothing or other objects from coming in contact with the auger feed system, the appliance is equipped with a metal safety
screen, mounted to the interior of the hopper. This screen must not be removed unless directed by Customer Care or an authorized dealer.
THIS APPLIANCE IS NOT RECOMMENDED FOR CHILDREN, PERSONS WITH REDUCED PHYSICAL, SENSORY OR MENTAL
CAPABILITIES, OR LACK OF EXPERIENCE AND KNOWLEDGE, UNLESS THEY ARE UNDER DIRECT SUPERVISION OR
INSTRUCTION BY A PERSON RESPONSIBLE FOR THEIR SAFETY.
6. Parts of the barbecue may be very hot and serious injury may occur. Keep young children and pets away while in use.
7. Do not enlarge igniter holes or burn pots. Failure to follow this warning could lead to a fire hazard and bodily harm and will void your warranty.
8. Product may have sharp edges or points. Contact may result in injury. Handle with care.
9. Remove pots and pans while the operating appliance is unattended, to reduce the risk of fire.
GETTING YOU STARTED SAFELY
3
ENGLISH
www.louisiana-grills.com
DISPOSAL OF ASHES
Ashes should be placed in a metal container with a tight-fitting lid. The closed container of ashes should be placed on a non-combustible floor
or on the ground, well away from all combustible materials, pending final disposal. When ashes are disposed by burial in soil, or otherwise locally
dispersed, they should be retained in a closed container until all cinders have thoroughly cooled.
WOOD PELLET FUEL
This pellet cooking appliance is designed and approved for pelletized, all natural, wood fuel only. Any other type of fuel burned in this appliance will
void the warranty and safety listing. You must only use all natural wood pellets, designed for burning in pellet barbecue grills. Do not use fuel with
additives. Wood pellets are highly susceptible to moisture and should always be stored in an airtight container. If you are storing your grill, without
use, for an extended period, we recommend clearing all pellets from your grill’s hopper and auger, to prevent jams. The pellet fuel mean heating
value in 8,000 - 8,770 BTU/LB, ash content < 1%.
DO NOT USE SPIRIT, PETROL, GASOLINE, LIGHTER-FLUID OR KEROSENE FOR LIGHTING OR REFRESHING A FIRE IN YOUR
GRILL. KEEP ALL SUCH LIQUIDS WELL AWAY FROM THE APPLIANCE WHEN IN USE.
At time of printing, there is no industry standard for barbecue wood pellets, although most pellet mills use the same standards to make wood pellets
for domestic use. Further information can be found at www.pelletheat.org or the Pellet Fuel Institute. Contact your local dealer about the quality
of pellets in your area and for information on brand quality. As there is no control over the quality of pellets used, we assume no responsibility to
damage caused by poor quality of fuel.
CREOSOTE
Creosote, or soot, is a tar-like substance. When burning, it produces black smoke with a residue which is also black in color. Soot or creosote is
formed when the appliance is operated incorrectly, such as: blockage of the combustion fan, failure to clean and maintain the burn area, moisture
affected pellets, or poor air-to-fuel combustion.
It is dangerous to operate this appliance should the flame become dark, sooty, or if the burn grate is overfilled with pellets. When ignited, this
creosote makes an extremely hot and uncontrolled fire, similar to a grease fire. Should this happen, turn the unit OFF, let it cool completely, then
inspect for maintenance and cleaning. It commonly accumulates along exhaust areas.
If creosote has formed within the unit, allow the unit to warm up at a low temperature, turn off the appliance, then wipe away any formation with
a hand towel. Similar to tar, it is much easier to clean when warm, as it becomes liquid. When grease or creosote has accumulated, it should be
removed to reduce risk of fire.
CARBON MONOXIDE (“THE SILENT KILLER”)
Carbon monoxide is a colourless, odourless, tasteless gas produced by burning gas, wood, propane, charcoal or any other fuels. Carbon
monoxide reduces the blood’s ability to carry oxygen. Low blood oxygen levels can result in headaches, dizziness, weakness, nausea, vomiting,
sleepiness, confusion, loss of consciousness or death. Follow these guidelines to prevent this colourless, odourless gas from poisoning you,
your family, or others:
• See a doctor if you or others develop cold or flu-like symptoms while cooking or in the vicinity of the appliance. Carbon monoxide poisoning,
which can easily be mistaken for a cold or flu, is often detected too late.
• Alcohol consumption and drug use increase the effects of carbon monoxide poisoning.
Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly, smokers, and people with blood or circulatory system
problems, such as anemia, or heart disease.
CAUTION: THE USER IS CAUTIONED THAT CHANGES OR MODIFICATIONS NOT EXPRESSLY APPROVED BY THE PARTY
RESPONSIBLE FOR COMPLIANCE COULD VOID THE USER’S AUTHORITY TO OPERATE THE EQUIPMENT.
The Bluetooth® word mark and logo are registered trademarks owned by Bluetooth SIG, Inc. and any use of such marks by Espressif is under
license. Other trademarks and tradenames are those of their respective owners.
GETTING YOU STARTED SAFELY
Especificaciones del producto
| Marca: | Louisiana Grills |
| Categoría: | Parilla |
| Modelo: | 10592 |
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