Meadow Creek BBQ144 Manual de Usario

Meadow Creek Parilla BBQ144

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Operator’s Manual
BBQ Series
Chicken Flippers & Flatbeds
2
Thank you for purchasing a Meadow Creek BBQ cooker. It has been
built for rigorous use, with features designed for maximum results in
all venues. Following the guidelines found in this document should
provide you with years of use, and many hours of pleasure.
Overview
This document covers the use and maintenance of the BBQ Pits
(Chicken Flippers) and BBQ Flatbeds.
Meadow Creek (BBQ Series) cookers are constructed of 13 gauge
steel which has been finished with high heat paint except for food
bearing surfaces which are made of USDA approved #T304 stainless
steel.
All trailer units are road worthy and comply with standards
established by the American Trailer Association. Most trailer units
can be licensed for travel on state highways, however a certificate of
origin may be required which can be obtained from Meadow Creek.
All of the trailer units have “easy lube” hubs, which will be discussed
later.
A number of options are available for Meadow Creek equipment
and in the event that you believe that you could enhance the use or
performance of the unit that you purchased, check with your dealer
for the possibility of a factory built add-on.
“Break-In” Before First Use
Due to dust or soil from fabrication and/or shipping, racks should be
cleaned with a general purpose cleaner and hot water before food is
placed on them. Inspect the inside of the cooker and if it appears to
have dust on it, clean it as well.
To season a BBQ grill with a lid, first remove the stainless steel grate
from the cooker. Next spray the whole inside of the cooker with
cooking oil (Pam or similar). Add a small amount of charcoal, and light
using a torch or light your burner on gas models. We recommend
3
not to use lighter fluid. After charcoal is well lit, close the lid and let
charcoal burn out. Your cooker should be ready to go. For chicken
flippers with no lid, simply burn off approximately 10 lbs. of charcoal.
Maintenance
Typically, the most important thing that an owner can do following
using a cooker, regardless of which model, is to thoroughly clean
the inside and out. We use a 3500 lb. pressure washer, which
has sufficient pressure and volume to effectively clean surfaces
quickly. A common myth, which is totally incorrect, is that allowing
a build up on cooker grates enhances the flavor. Clean racks
thoroughly, removing all food and build-up from smoke and basting.
A household oven cleaner can be used on the stainless steel
grates if necessary, but should not be used on painted surfaces.
If a pressure washer is used, a good general-purpose household
cleaner is all that is necessary. Spray all surfaces of the unit
with the cleaner while it is still warm before washing with the
pressure washer. Thoroughly rinse and allow the unit to dry
before storing. Wet wood and charcoal ash create acid, which
will corrode steel over time. After coals are thoroughly cooled,
dispose of them in a responsible way. If they are still hot,
coals should be put into a safe, covered metal container.
Please Note: the inside of your cooker is painted to inhibit rusting.
Over time the paint might break down and the bare steel will start to
rust. This is normal and should be touched up as needed.
Check your unit for any loose hardware and tighten before storing.
This is especially important for trailer units. Lug nuts must be kept
tight to prevent a loose wheel from becoming a hazard in travel.
While it is infrequent that screws or nuts will become loose, it is
prudent to inspect your cooker before storing it. Common hardware
can be obtained from your local hardware store, if needed.
Check tire pressure on trailer units monthly. Under inflated tires
are not only potential hazards in travel but wear more quickly
as well. Push around units with tires need to be checked as
well to insure ease of movement and stability when in use.
Check tire wear in both units and replace when required. New
tires are usually available from your local tire source or can be
ordered mounted on rims through your Meadow Creek dealer.

Especificaciones del producto

Marca: Meadow Creek
Categoría: Parilla
Modelo: BBQ144

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