Orava SU-105 Manual de Usario
Orava
deshidratador de alimentos
SU-105
Lee a continuación 📖 el manual en español para Orava SU-105 (27 páginas) en la categoría deshidratador de alimentos. Esta guía fue útil para 3 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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Electric food dryer
SU-105
SU-105
Instruction manual EN
2EN
Intended use of the device
The device is intended solely for the dehydration of food (fruits, vegetables, nuts
and kernels, mushrooms, herbs, etc.) to the extent determined by the technical
and operational parameters and functions, safety and user instructions and
external influences of the operating environment.
Do not use the appliance to dry raw meat intended for direct consumption. The
temperature and method of processing do not guarantee the safety of the food
in terms of its health.
If raw meat drying equipment is used, subsequent heat treatment is
recommended.
ORAVA electrical appliances are manufactured according to the state of the art
and recognized safety rules. Nevertheless, improper and unprofessional use or
use contrary to the intended use may result in injury or danger to the life of the
user or third party. damage to equipment and other material values.
1. GENERAL SAFETY INSTRUCTIONS AND WARNINGS
• This document contains important safety instructions and warnings for safe,
correct and economical operation of the electrical equipment. Its compliance
helps the user avoid risks, increase reliability and product life.
• In this document, the general term product is used in text parts such as:
electrical equipment - any device used for the production, conversion,
transmission, distribution or use of electricity.
• From the point of view of the purpose of using electricity, the concept of
electrical equipment in the strict sense of the word will include the following
categories:
- household electric appliances,
- information and communication equipment,
- consumer electronics,
- lighting equipment,
- electrical and electronic tools,
- toys and equipment for sporting and recreational purposes,
- medical devices (aids),
- monitoring and control devices,
- vending machines.
1.1 General safety instructions
• Before operating the unit, we recommend that you carefully read the instruction
manual and operate the equipment in accordance with the instructions!
• The safety instructions and warnings in this manual do not cover all the
possible conditions and situations that may arise when using the device. The
user must understand that a factor that cannot be incorporated into any of the
products is personal responsibility and caution. These factors must therefore be
ensured by users serving this device.
• Failure to follow the safety instructions and warnings is forbidden by the
manufacturer for any damage to health or property!
3EN
• Keep the instruction manual as close to the device as possible throughout its
service life. Always keep the instruction manual together with the appliance for
future use and use by new users.
• Use the appliance only for the intended purpose and in the manner specified
by the manufacturer.
• The appliance is intended for home and similar indoor use without special
focus.
• This appliance is intended, in addition to domestic use, for the following uses:
- in shops, offices and other similar work environments;
- in economic buildings;
- in hotels, motels and other residential environments;
- in bed and breakfast establishments.
• It is not a professional device for commercial use.
• Do not change the technical parameters and features of the device by
unauthorized modification or modification of any part of the device.
• The manufacturer is not responsible for damages caused during
transportation, misuse, damage or destruction of the equipment due to
adverse weather conditions.
1.2 Safety of the operating environment
• Do not use the device in an industrial environment or outside environment!
• Do not expose the appliance to:
- sources of excessive heat or open flame,
- dripping or splashing water,
- vibration and excessive mechanical stress,
- insects, animals and plants,
- aggressive and chemical substances.
• The operating environment of the device must always be in accordance with
the basic characteristics set out.
• Features of the operating environment:
1. Ambient temperature: 5 ÷ +40 ° C
2. Humidity: 5 ÷ 85%
3. Altitude: ≤ 2 000 m
4. Occurrence of water: intermittent condensation of water or occurrence
of water vapor
5. Occurrence of foreign bodies: quantity and type of dust are insignificant
6. Protection degree: min. IP20 (device protected from touching dangerous parts
by hand and non-waterproof)
• This degree of protection is not indicated on the product and on the technical
parameters in the operating instructions.
• If the protection class of the product is different from IPX0, this information
is then displayed on the label of the appliance or in the technical data of the
operating instructions.
• Other characteristics of the domestic operating environment (mechanical
stress - vibrations and vibrations, occurrence of plant, animals, weather effects
...) are negligible in terms of effect on the correct and safe use of electrical
equipment.
Especificaciones del producto
| Marca: | Orava |
| Categoría: | deshidratador de alimentos |
| Modelo: | SU-105 |
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