Presto 8-Cup Cool Touch Electric Manual de Usario

Presto olla arrocera 8-Cup Cool Touch Electric

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InstructIons 2011 by National Presto Industries, Inc.

Visit us on the web at www.GoPresto.com

•Cookswhiteandbrownricetoperfectioneverytime.

•One-touchcontrolforeasyoperation.

•Automaticallyswitchestokeep-warmmodewhencookingis

complete.

•Steamsvegetablesandcooksriceatthesametimeforadded

convenience.

Cooking Capacity: WhiteRice–2to8cups

 BrownRice–2to4cups

8-Cup Cool Touch Electric

Rice Cooker/Steamer

Estas instrucciones también están disponibles en español.

Para obtener una copia impresa:

• Descargue en formato PDF en www.GoPresto.com/espanol.

• Envíe un mensaje de correo electrónico a contact@GoPresto.com.

• Llame al 1-800-877-0441, oprima 2 y deje un mensaje.

This is a Listed appliance. The following important safeguards are recommended by most portable appliance manu-

facturers. IMPORTANT SAFEGUARDS

To reduce the risk of personal injury or property damage, when using electrical appliances basic safety precautions should

always be followed, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against electrical shock, do not immerse cord, plug, or the rice cooker base in water or other liquid.

4. To avoid electrical shock, cook only in the provided removable pot. Never exceed the “MAX” ll level.

5. Close supervision is necessary when any appliance is used by or near children.

6. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.

7. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been

damaged in any manner. Return the appliance to the Presto Factory Service Department for examination, repair, or

adjustment.

8. To avoid steam burns, keep hands and face away from the steam vent during use. In addition, use extreme caution

when opening the cover during and after cooking.

9. Never hold down the one-touch control. Holding the control down will damage the unit.

10. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

11. Do not use outdoors.

12. Do not let cord hang over edge of table or counter or touch hot surfaces.

13. Do not place on or near a hot gas or electric burner or in a heated oven.

14. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

15. To disconnect, remove plug from wall outlet.

16. Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS

THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.

Rice cooker

base

Removable rice

pot

Steaming

basket

Rice measuring

scoop

Rice paddle

One-touch

control

Warm indicator

light

Cook indicator

light

Condensation

collector

Removable

steam vent

Cover release

button

Cover

handle

Fig. A

Water measurement

lines

Rice paddle

holder Hinged

cover

Heating plate

Fig. B

Important Cord Information

• This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is

intended to t into a polarized outlet only one way. If the plug does not t fully into the outlet, reverse the plug. If it still

does not t, contact a qualied electrician. Do not attempt to modify the plug in any way.

• A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer

cord. An extension cord may be used if care is properly exercised in its use.

• If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical

rating of the appliance. The extension cord should be arranged so that it will not drape over the countertop or tabletop

where it can be pulled on by children or tripped over unintentionally.

BEFORE FIRST USE

1. Remove all packaging materials.

2. Become familiar with the various parts of the rice cooker (Fig. A) and read and follow the instructions carefully.

3. Wash the rice pot and accessories according to the “Care and Cleaning” instructions, steps 2 through 4 on page 5.

HOw TO USE

Important: For proper heat

transfer between the rice cooker

base and the removable pot,

before each use, be sure the

bottom of the removable pot and

the heating plate within the rice

cooker base (Fig. B) are free of

debris. In addition, to prevent

electrical shock, be sure the

outside of the removable pot is

completely dry before placing it

into the rice cooker base.

To Cook Rice:

1. Place the rice cooker on

a dry, level, heat resistant

surface. To avoid steam

damage to cabinets, position

the rice cooker so it is not

directly under cabinets.

2. Open the rice cooker cover by pressing the cover release button (Fig. A) and lift the

hinged cover so it is in a fully upright position. Remove the rice pot if it is in place.

3. Using the rice measuring scoop provided, measure the desired amount of rice and pour

into the pot*. One level scoop of uncooked rice will yield 2 scoops of cooked rice. Note:

The rice measuring scoop provided is 180 ml or 6 ounces, the rice industry standard,

rather than 240 ml or 8 ounces.

4. Using the water measurement lines inside the pot (Fig. A), ll the pot with the appropriate amount of water (see the

chart below). For example, if cooking 2 measuring scoops of rice, add enough water to ll up to line 2 marked on the

pot. Note that the liquid measurement is also included in the chart, if you prefer to measure the water with a liquid

measuring cup. Water amounts may be adjusted for rmer or moister rice; see “Helpful Hints” on page 5. Never

exceed the “MAX” ll level. Overlling may result in water boiling over the top of the rice pot.

5. Make sure the exterior of the rice pot is dry and clean. Then place the pot into the cooker base so it is centered and the

bottom is in direct contact with the heating plate (Fig. B). Failure to correctly position the pot may result in the rice

cooker malfunctioning.

Caution: Never add water to the cooker base or cook without the pot in place.

*If desired, rice may be rinsed or soaked prior to cooking. See Helpful Hints on page 5.

6. Close the cover securely and plug the rice cooker into a 120 volt wall outlet.

7. Press the one-touch control down and the red light will illuminate.COOK

Important: Never hold down the control as this will damage the unit.

Caution: During cooking and warming it is normal for steam to escape from the cover vent. To prevent steam burns,

keep hands and face away from the vent.

8. When cooking is complete the unit automatically switches to the WARM mode and the amber WARM light will

illuminate.

Allow rice to stand for approximately 10 minutes before opening the cover to ensure optimum texture and moisture

levels.

9. Open cover, gently uff rice using paddle provided, and serve.

Caution: Use caution when opening the cover as hot steam may escape. Hot steam can cause burns.

Note: The rice pot features a premium nonstick nish for stick-free cooking. To help protect this special surface, use

the paddle which was included with your rice cooker. Using metal utensils in the rice pot may damage the nonstick

nish.

10. Do not leave rice in the pot on the WARM setting for more than 8 hours. Always unplug the rice cooker when the unit

is not in use.

WHITE RICE COOKING CHART

See special instructions below for cooking brown rice.

RAW WHITE

RICE

WHITE RICE

WATER MARKING

(inside removable pot)

LIQUID

MEASUREMENT

APPROXIMATE

COOKING TIME*

(minutes)

APPROXIMATE COOKED

RICE YIELD

(6 ounce cup)

1 rice scoop 1 line 2 cups10 ounces (290 ml) 17 to 20

2 rice scoops 2 line 19 to 2316 ounces (470 ml) 4 cups

3 rice scoops 3 line 22 to 26 6 cups22 ounces (650 ml)

4 rice scoops 4 line 28 ounces (830 ml) 8 cups25 to 31

The rice measuring scoop provided is equal to 180 ml or 6 ounces.

The maximum capacity for this rice cooker is 8 cups of cooked rice. Do not place more than 4 rice scoops of uncooked

white rice into the unit at one time.

*Cooking times may vary depending on household voltage. The higher the voltage the shorter the cooking time; the lower

the voltage the longer the cooking time.

Special Instructions for Cooking Brown Rice: Do not cook more than 2 rice scoops of brown rice. For 1 rice scoop of

brown rice use the same water mark as for 1 rice scoop of white rice. For 2 rice scoops of brown rice measure out 3 rice

scoops (18 ounces or 540 ml) of water and add to the pot.

To Steam Food:

1. When steaming only, pour 1 rice measuring scoop of water into the rice pot.

2. Make sure the exterior of the rice pot is dry and clean and then place the pot into the cooker base. Fill steaming basket

with desired food. Position the lled basket onto the rim of the rice pot.

3. Close the cover securely and plug the rice cooker into a 120 volt wall outlet.

4. Press the one-touch control down and the red light will illuminate. Refer to the steaming chart on page 4 for COOK

approximate steaming times and set a timer for the suggested time.

Caution: During cooking and warming it is normal for steam to escape from the steam vent in the cover. To prevent

steam burns, keep hands and face away from the vent.

5. Once the suggested time is up, carefully open the cover to check for doneness. If cooking is complete, unplug the rice

cooker.

6. Using hot pads, grasp the two handles on the sides of the steamer basket and immediately lift the basket out of the

pot. Remove food from steaming basket.

Especificaciones del producto

Marca:	Presto
Categoría:	olla arrocera
Modelo:	8-Cup Cool Touch Electric
Color del producto:	Black, Stainless steel
Temporizador:	Nee
Peso.:	3070 g
Tipo de enchufe:	Type F (CEE 7/4)
Longitud del cable:	0.7 m
Peso del embalaje:	3440 g
Ancho del embalaje:	374 mm
Empaquetadura en profundidad:	432 mm
Altura del embalaje:	134 mm
Manual de usuario:	Ja
Material de la carcasa:	Bakeliet
Fácil de limpiar:	Ja
Fuente de alimentación:	220 - 240
Activos:	1200 W
Indicadores LED:	Gereed
Dimensiones de la bandeja para hornear:	340 x 300 mm
Número de rebanadas:	24 snede(n)
Bandeja recogemigas extraíble:	Nee
Configuración de color de corteza variable:	Nee
Almacenamiento de cable:	Ja
País de origen:	China
Luz indicadora:	Ja
Piezas aptas para lavavajillas:	Ja
Pies antideslizantes:	Ja
Número de cerraduras:	1
Cantidad por paquete:	1 stuk(s)
No contiene:	Bisfenol A / BPA
Rejilla para sándwiches:	Ja
Ranura larga:	Nee
Material de la tapa:	Roestvrijstaal
Recubrimiento antiadherente:	Ja
La parrilla:	Nee
Mango(s) frío(s):	Ja
Superficie para hornear (BXD):	340 x 300 mm
Altura del paquete principal (exterior):	565 mm
Ancho del embalaje principal (exterior):	455 mm
Peso bruto del embalaje principal (exterior):	14400 g
Longitud del paquete principal (exterior):	408 mm
Cantidad por caja principal (exterior):	4 stuk(s)
Productos por palet:	56 stuk(s)
voltaje-de-entrada-de-CA:	220 - 240 V
Frecuencia-de-entrada-de-CA:	50 / 60 Hz
Productos por capa de palet:	24 stuk(s)
La ley por palet:	2 stuk(s)
Número de paquetes principales (exteriores) por palet:	14 stuk(s)
Número GTIN (EAN/UPC) (exterior) embalaje principal:	8713016080431
Productos por contenedor intermodal (40 pies - High Cube):	2496 stuk(s)
Productos por contenedor intermodal (20 pies):	1080 stuk(s)
Productos por contenedor intermodal (40 pies):	2240 stuk(s)
almacenamiento vertical:	Ja
Número de gofres:	24 wafel(s)
forma de gofre:	Driehoek
Número de sándwiches:	24
hacer gofres:	Nee
Mango con cerradura:	Ja
Posición de almacenamiento:	Horizontaal/Verticaal