Presto cool-touch 07055 Manual de Usario

Presto Placa de parrilla cool-touch 07055

Lee a continuación 📖 el manual en español para Presto cool-touch 07055 (4 páginas) en la categoría Placa de parrilla. Esta guía fue útil para 11 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios

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1
INSTRUCTIONS
This is a Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use the handles or knobs.
3. To protect against electrical shock, do not immerse the heat control, cord, or plug in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children. Do not let children handle or put electrical
cords or plugs in their mouths
.
5. Unplug the appliance from the wall outlet when not in use and before cleaning. Allow to cool before putting on or taking off
parts, and before cleaning.
6. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in
any manner. Do not operate if the legs and/or cool-touch base become cracked or damaged. Return the appliance to the Presto
Factory Service Department for examination, repair, or electrical or mechanical adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. Use only genuine Presto
®
replacement parts and accessories.
8. Do not use outdoors.
9. Do not let the cord hang over the edge of the table or counter or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner or in a heated oven.
11. It is recommended that this appliance not be moved when it contains hot oil or other hot liquid. If it must be moved when it
contains hot oil or other hot liquid, use extreme caution.
12. Always attach the heat control to the appliance first, and then plug the cord into the wall outlet. To disconnect, turn the heat
control to OFF, and then remove the plug from wall outlet.
13. Do not use this appliance for other than the intended use.
SAVE THESE INSTRUCTIONS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
cool-touch Electric Griddle
Ceramic nonstick surface for stick-
free cooking and easy cleaning.
Cool-touch base on the front and
both sides.
Fully immersible with heat control
removed.
Visit us on the web at www.GoPresto.com Form 76-390D
©2022 National Presto Industries, Inc.
Estas instrucciones también están disponibles en español. Para obtener una copia impresa:
• Descargue en formato PDF en www.GoPresto.com/espanol.
• Envíe un mensaje de correo electrónico a contact@GoPresto.com.
• Llame al 1-800-877-0441, oprima 2 y deje un mensaje.
2
Important Cord Information
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to
fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not attempt to modify the plug in any way.
A short, detachable power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord.
Extension cords may be used if care is properly exercised in their use. If an extension cord is used, the marked electrical rating of the
extension cord should be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will
not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
Connect the power supply cord to a 120VAC electrical outlet only.
How to Use
Before using for the first time, become familiar with the griddle features. Wash the griddle in warm, soapy water, rinse, and dry. Do
not immerse the Control Master® heat control in water or let it come in contact with any liquid.
NOTICE: This griddle is not intended to be used as a warming tray, hot plate, or for heating any cookware. Using this appliance for
purposes different from those specified in the instruction manual may cause damage to the appliance and will void the warranty.
1. Place the assembled griddle on a dry, level, heat-resistant surface away from walls, cabinets, and other objects.
NOTICE: To prevent possible heat damage to your countertop, place a heat-resistant counter protector, such as aluminum foil,
under the griddle. Take care not to place the counter protector between the feet of the griddle and the countertop.
2. Slide the drip tray onto its tracks. Insert the heat control probe into the griddle so the two electrical pins on the griddle are fully
inserted into the heat control. Connect the cord to a 120VAC electrical outlet only.
3. Turn the heat control to the desired temperature; see page 3 for the temperature-timetable. Preheat the griddle. The pilot light goes
off when the selected temperature is reached, in approximately 5 to 10 minutes.
Note: It is normal to hear a pop or clicking sound while the griddle heats up and cools down. This is due to the expansion and
contraction of the metal.
4. Prepare the food for cooking. Because the griddle features a ceramic nonstick finish, food may be prepared with little or no oil.
NOTICE: Avoid using no-stick cooking sprays as they may cause the cooking surface to become tacky.
5. Place the food on the griddle and cook according to the temperature-timetable. Adjust the heat according to personal preference
and the particular food being cooked. The pilot light will go on and off indicating the selected temperature is being maintained.
Use nylon, plastic, wooden, or rubber utensils for best results. Do not use metal utensils as they may scratch the nonstick finish.
Do not cut foods on the cooking surface.
6. Turn the heat control OFF when cooking is complete. Unplug the heat control from the wall outlet, and then from the griddle.
Allow the griddle to cool completely before removing the drip tray and before cleaning.
Cool-touch base
Ceramic nonstick surface
Drip tray
Control Master®
heat control
3
Care and Cleaning
Before initial use and after each subsequent use, remove the heat control and wash the griddle in warm, soapy water; rinse and
dry thoroughly. Make sure to also clean the underside, as necessary. Do not use steel wool or abrasive kitchen cleaners. Do not
immerse the Control Master® heat control in water or let it come in contact with any liquid.
NOTICE: Repeated washings in a dishwasher will cause the nonstick properties of the ceramic nonstick finish to slowly diminish. In
addition, the bottom of the griddle will likely discolor due to the caustic nature of the dishwasher detergent and a gray residue may
form which may transfer onto towels and/or skin.
Soaking the griddle to loosen food residue is not necessary. If soaking is desired, do not soak for more than two hours as this may
damage the ceramic nonstick finish on the griddle.
In time, the ceramic nonstick finish may darken over the heating element due to a buildup of grease residue. To minimize or remove
this discoloration, sprinkle baking soda over the discolored area. Add enough water to make a paste. Allow paste to sit for several
minutes and then scour with a plastic scouring pad, such as Scotch-Brite* Non-Scratch Scrub Sponge, or a damp cloth. Wash and dry
thoroughly. Repeat the procedure, if necessary.
Periodically check the screws on the griddle frame for looseness. Retighten, if necessary, with a standard slotted screwdriver.
NOTICE: Continuing to tighten, once secure, can result in the stripping of screws or the cracking of the frame.
Important: To ensure continued accuracy of the Control Master
® heat control, avoid rough handling in use and storage.
* Scotch-Brite is a registered trademark of 3M Company. Presto is not affiliated with this company.
Temperature-Timetable
Food Setting Cooking Time
Bacon 325°–350° 5–8 minutes
Bacon, Canadian 325°–350° 3–4 minutes
Eggs, fried 275°–300° 3–5 minutes
Fish 325°–375° 5–10 minutes
French toast 325°–350° 4–6 minutes
Ham, ½ inch thick 325°–350° 10–12 minutes
Ham, ¾ inch thick 325°–350° 14–16 minutes
Hamburgers, ½ inch thick 325°–375° 8–12 minutes
Minute steak 375°–400° 4–5 minutes
Pancakes 350°–400° 2–3 minutes
Pork chops, ½ inch thick 325°–375° 15–20 minutes
Pork chops, ¾ inch thick 325°–375° 20–25 minutes
Potatoes, cottage fried 300°–350° 10–12 minutes
Sausage, link 325°–350° 20–30 minutes
Sausage, precooked 325°–350° 10–12 minutes
Sandwiches, grilled 325°–350° 5–10 minutes
Steak, beef, 1 inch thick, rare 350°–400° 6–7 minutes
Steak, beef, 1 inch thick, medium 350°–400° 10–12 minutes
Steak, beef, 1½ inches thick, rare 350°–400° 8–10 minutes
Steak, beef, 1½ inches thick, medium 350°–400° 18–20 minutes
USDA Recommended Safe Minimum Internal Food Temperatures
Beef steaks 145°F Use a meat
thermometer for
complete accuracy
when measuring meat
temperatures.
Eggs 160°F
Fish 145°F
Ground beef 160°F
Pork (ground, chops, steaks) 160°F

Especificaciones del producto

Marca: Presto
Categoría: Placa de parrilla
Modelo: cool-touch 07055

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