Presto Stuffler 03512 Manual de Usario

Presto máquina para hacer gofres Stuffler 03512

Lee a continuación 📖 el manual en español para Presto Stuffler 03512 (8 páginas) en la categoría máquina para hacer gofres. Esta guía fue útil para 2 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios

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• Cooks Belgian-style waffles with your favorite toppings baked inside.

• The easy way to make fluffy, delicious waffles stuffed with sweet and

savory foods including fruits, pie fillings, candy, cheese, meats and more.

• Flips 180° to evenly spread batter for stuffed waffles that are crispy outside

and fluffy, tender inside.

Stu lerff ™

stu fed f waffle maker

INSTRUCTIONS

Visit www.GoPresto.com

Estas instrucciones también están disponibles en español.

Para obtener una copia impresa:

• Descargue en formato PDF en www.GoPresto.com/espanol.

• Envíe un correo electrónico a contact@GoPresto.com.

• Llame al 1-800-877-0441, oprima 2 y deje un mensaje.

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This is a Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers.

IMPORTANT SAFEGUARDS

To reduce the risk of personal injury or property damage when using electrical appliances

, basic safety precautions should always be

followed, including the following:

1. Read all instructions before using the wafe maker.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against the risk of electrical shock, never put the cord, plug, or unit in water or other liquids.

4. Close supervision is necessary when any appliance is used by or near children.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning

the appliance.

6. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in

any manner. Return the appliance to the Presto Factory Service Department for examination, repair, or electrical or mechanical

adjustment.

7. The use of accessory attachments not recommended or sold by the appliance manufacturer may cause injuries. Use only genuine

Presto® accessories and replacement parts.

8. Do not let cord hang over edge of table or counter or touch hot surfaces.

9. Do not use outdoors.

10. Do not place on or near a hot gas or electric burner or in a heated oven.

11. It is recommended that this appliance not be moved when it contains hot oil or other hot liquid.

12. Do not use this appliance for other than intended use.

SAVE THESE INSTRUCTIONS

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.

Important Cord Information

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to

t into a polarized outlet only one way. If the plug does not t fully into the outlet, reverse the plug. If it still does not t, contact a

qualied electrician. Do not attempt to modify the plug in any way.

A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Extension cords may

be used if care is properly exercised in their use.

If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the

appliance. The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children

or tripped over unintentionally.

Connect the power supply cord to a 120VAC

electrical outlet only.

Getting Acquainted

Before using for the rst time, become familiar with

the wafe maker features (Fig. A). Wash the wafe

tongs and wipe the wafe grids with a damp cloth

before initial use.

How to Use

1. Gather the ingredients for the batter and lling.

Do any prep work required for the lling, such

as thawing, cooking, or slicing of foods. (See

pages 3 through 6 for helpful hints, recipes, and

batter/lling options.)

2. Place the wafe maker on the countertop in the

open position. Then squeeze the wafe tongs

handle and t the wafe tongs in the unit; the

circular portion ts on the ledge surrounding the

grids and the handle sets on the handle rest

(Fig. A). Always preheat the wafe maker with

the wafe tongs in the unit (Fig. B).

3. Close the unit and keep it in the horizontal position for preheating

(Fig. D, page 3). Plug the cord into a 120VAC electrical outlet and

preheat for 10 minutes. (The power light will be on whenever the

unit is plugged in.)

NOTE: When using the wafe maker for the rst time, a slight odor

or smoking may occur as internal manufacturing residue burns off.

This is normal during initial use.

4. While the unit is heating, prepare the wafe batter.

NOTE: Because the grids are covered with a nonstick nish, there

should never be a need to apply vegetable oil, except in the rare

instances described in the Helpful Hints section. Never use no-stick

cooking sprays.

5. Open the wafe maker. Pour batter into the wafe maker so that the

bottom grids and wafe divider are thinly, but completely covered. This is about ⅓ cup

of batter.

6. Add the desired lling:

• Fill to the point that is halfway between the bottom and top of the square projections

(Fig. C). It is important to leave enough room so you can fully cover the lling with

the layer of batter described in step 7.

• Leave a thin margin between the lling and the inside edge of the tongs (Fig. C).

Fig. B

Wafe tongs in unit

Top layer ll line

Square

projections

Handle grips Bottom layer of batter should

cover the grids and wafe divider

Wafe grids

Power light

Fig. A

Wafe tongs

Cord storage

Wafe tongs

handle rest

Red locking lever

Wafe tongs handle

Ledge

Wafe maker

handle

Wafe maker handle

Handle grips

Wafe divider

Fig. C

Place lling inside

dotted circle, up to

the halfway point

of the square

projection.

Top layer ll line

• When a sauce is part of the lling, layer the sauce between the other ingredients, such as the cheese or meat, instead of putting it

directly on the batter.

• Fruits/vegetables should be room temperature if using for lling. If fruits/vegetables have been frozen and thawed, drain them

before use. If using canned fruits/vegetables, drain before use.

IMPORTANT: Fillings such as meats, chicken, and eggs should be cooked and frozen foods thawed before using them to make

wafes. The baking time is not long enough nor is the temperature hot enough to adequately cook food or heat frozen food used

for lling.

7. Pour additional batter over the lling until it is to the top of the square projections on the wafe tongs (Fig. C) and covers the

lling.

8. Close the wafe maker (Fig. D). Immediately grasp the handles and ip the unit over 180° (Fig. E and Fig. F). This allows

the batter to ow into the wafe grids to make a fully formed wafe.

9. Set a timer (see wafe recipes

and stufng ideas on pages 4

through 6 for cooking times).

Most wafe batters will take 7 to

8 minutes. Cake mixes and cake

batter made from scratch will take

approximately 7½ minutes to cook.

NOTE: When cooking wafe

batters that contain several eggs,

you may notice the handles separate

as the batter cooks. This is normal.

CAUTION! It is normal for steam to escape from the handle vent during cooking. To prevent steam burns, keep well away from

the vent.

10. When set time has expired, open the wafe maker. Grasping the red handle grips, squeeze the

tongs and lift the wafe out of the unit. Release the wafe onto a serving plate (Fig. G). The

outer band of the wafe has its own distinctive pattern and is lighter in appearance than the rest

of the wafe. This is normal.

CAUTION! To avoid burns, do not touch the metal parts on the wafe tongs.

11. Place the tongs back in the unit and heat in the closed position while preparing for the next

wafe. Repeat steps 5 through 10.

12. Unplug the wafe maker when cooking is complete. Clean as instructed on page 7.

Helpful Hints

♦ There are many choices for wafe batter. You can use one of the batter recipes found on pages 5 and 6 or one of your own recipes.

If preferred, packaged pancake and wafe mixes, all-purpose baking mixes, cake mixes, and mufn mixes can be used. One batch

of batter from a packaged mix will make about three stuffed wafes.

♦ For batters that are thick and do not pour easily, place spoonfuls of batter onto the wafe grid. Then use a heat-resistant spatula to

spread the batter out evenly to the edge of the grid.

♦ Traditional wafes without lling can be baked, if desired. Each wafe will require about 1¼ cups of batter and baking time will be

7½ to 8 minutes.

♦ Keep wafes warm and crisp until serving by placing them in a single layer directly on a rack in a 200°F oven.

♦ For most batters, oiling is unnecessary and may actually reduce the wafe maker’s nonstick qualities. However, when using a

made-from-scratch batter that has no added fat (e.g. substitutes applesauce for oil) or contains minimal oil (less than 1 tablespoon),

apply a light coating of vegetable oil to the wafe grids before cooking the rst wafe. That will prevent sticking. For additional

wafes, apply only as needed. Never use no-stick cooking sprays. They leave a tacky residue and will give the waffle a mottled

appearance rather than an even brown appearance.

Fig. D Fig. E Fig. F

Handle vent Handle vent

Fig. G

Especificaciones del producto

Marca:	Presto
Categoría:	máquina para hacer gofres
Modelo:	Stuffler 03512

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