Redmond RMC-PM400 Manual de Usario
Lee a continuación 📖 el manual en español para Redmond RMC-PM400 (28 páginas) en la categoría Cacerola. Esta guía fue útil para 6 personas y fue valorada con 4.5 estrellas en promedio por 2 usuarios
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Electric Pressure Cooker
RMC-PM400
User manual

......................................................................... 6
.......................................................................16
GBR
RUS
Manufacturer: “Power Point Inc Limited” №1202 Hai Yun Ge (В1) Lin Hai Shan Zhuang
Xiameilin Futian Shenzhen China 518049 Under license of REDMOND®
Importer (EU): SIA “SPILVA TRADING” Address: Jelgava, Meiju cels 43 - 62, LV-3007 Reg. Nr.
43603078598.
Importer Cyprus (CY): ASBIS Kypros Limited; 26, Spyrou Kyprianou Str, 4040, Germa-
sogeia, Limassol, Cyprus. Tel: +357 25 257 350; Fax: +357 25 322 432, e-mail: info@
asbis.com.cy; www.asbis.com.cy
CONTENT
IMPORTANT SAFEGUARDS .................................................................................................................6
Technical Specications 7 ...............................................................................................................................
Programmes 7 .....................................................................................................................................................
Functions 7 ...........................................................................................................................................................
Packaging Arrangement 7 ................................................................................................................................
Device Assembly ..............................................................................................................................................8
Control panel 8 ...................................................................................................................................................
I. PRIOR TO FIRST USE ..........................................................................................................................8
II. OPERATION ............................................................................................................................................8
Lid Locking 8 ........................................................................................................................................................
Disabling Audible Signals 9 ............................................................................................................................
Control panel lock ..........................................................................................................................................9
General Procedure for Using Automatic Programs 9 ...............................................................................
Setting Cooking Time 10 .................................................................................................................................
Setting Cooking Temperature 10...................................................................................................................
Setting Pressure Level 10 ................................................................................................................................
Time Delay function 10 ....................................................................................................................................
MASTERCHEF LITE function 10 .....................................................................................................................
Changing the temperature during cooking ...................................................................................... 11
Changing the time during cooking ...................................................................................................... 11
Keep Warm Function (automatic heating) ............................................................................................ 11
Reheat ............................................................................................................................................................ 11
Safety System .............................................................................................................................................. 11
Table of Default Settings .......................................................................................................................... 11
III. COOKING TIPS ................................................................................................................................ 12
General recommendations 12 ........................................................................................................................
Recommended Steam Times for Different Foods 13 ...............................................................................
Recommendations for Using Temperature Modes 13 .............................................................................
IV. ADDITIONAL FEATURES ............................................................................................................. 13
V. ADDITIONAL ACCESSORIES ....................................................................................................... 13
VI. CLEANING AND MAINTENANCE ............................................................................................. 13
General Guidelines 13 ......................................................................................................................................
To Clean the Housing, Lid and sealing ring 14 .........................................................................................
To Clean Removable Steam and Lock Valves 14 .......................................................................................
To Clean the Bowl 14 ........................................................................................................................................
To Remove Condensate 14 ..............................................................................................................................
Cleaning the Working Chamber 14 ...............................................................................................................
Storage and Transportation 14 ......................................................................................................................
VII. BEFORE CONTACTING THE SERVICE CENTRE ............................................................. 14

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Especificaciones del producto
Marca: | Redmond |
Categoría: | Cacerola |
Modelo: | RMC-PM400 |
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