Avantco AG24RC Manual de Usario

Avantco Placa de parrilla AG24RC

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INSTALLATION, OPERATION & MAINTENANCE

AVANTCO SERIES 177AG OWNER’S MANUAL

02/2019

All equipment manufactured by Avantco is for use with the type of gas speciﬁed on the rating plate

and for installation that will be in accordance with National Fuel Gas Code ANSI Z223.1 (latest edition).

Instructions to be followed in the event the user smells gas must be posted in a prominent

location in the kitchen area. This information shall be obtained from the local gas supplier.

PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE

This equipment is design engineered for commercial use only.

Manual Griddles:

Radiant Charbroilers:

Hot Plates:

177AG24MG • 177AG36MG • 177AG48MG

177AG24RC • 177AG36RC • 177AG48RC

177AGR212 • 177AGR424 • 177AGR636

FOR YOUR SAFETY: Do not store or use gasoline or other ﬂammable vapors

or liquids in the vicinity of this or any other appliance.

WARNING: Improper installation, adjustment, alteration, service or

maintenance can cause property damage, injury or death. Read the installation,

operating and maintenance instructions thoroughly before installing or

servicing this equipment.

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Installation Instructions.......................................................................2

Operating Instructions 3-4 .....................................................................

Cleaning & Maintenance Instructions ..........................................................5

Conversion.................................................................................6

Speciﬁcations 7...............................................................................

Equipment Diagrams 8-16 .....................................................................

Warranty 17 ..................................................................................

• Installation of the equipment should be performed by qualiﬁed, certiﬁed and authorized

personnel who are familiar and experienced with local installation codes.

• Before installation, please read instructions completely and carefully.

• Do not remove permanently axed labels, warnings or plates from the product.

• Please observe all local and national codes and ordinances.

• Installation must conform with local codes, or in the absence of local codes, the National

Fuel Gas Code, ANSI Z223.1 (latest edition). In Canada, installation should conform to

installation codes for gas burning appliances and equipment standard CAN/CGA-B149.1

or the propane installation code, CAN/CGA-B149.2, as applicable.

• Electrical wiring to the appliance must be electrically grounded in accordance with local

codes or in the absence of local codes with the National Electrical Code ANSI/NFPA 70,

or the Canadian Electrical Code, CSA C22.2, as applicable.

• A manual gas shut-o valve must be installed in the gas supply line ahead of the

appliance and gas pressure regulator for safety and ease in servicing.

• The gas pressure regulator supplied must be installed on the appliance prior to

connecting the equipment to the gas line. Failure to install a regulator could be

potentially hazardous and will void the appliance warranty.

• The appliance and its individual shut o valve must be disconnected from the gas supply

piping system during any pressure testing of that system at test pressures in excess of ½

psi (3.45kpa).

• The appliance must be isolated from gas supply piping system, by closing its individual

manual shut o valve during any pressure testing of the gas supply piping system at test

pressures equal to or less than ½ psi (3.45kpa).

1. Visible loss or damage: Note on freight bill or express delivery and have signed by

person making delivery.

2. File claim for damages immediately: Regardless of the extent of damages.

3. Concealed loss or damage: if damage is noticed after unpacking, notify transportation

company immediately and ﬁle “Concealed Damage” claim with the transportation carrier.

This should be done within ﬁve (5) days from the date of delivery and receipt of goods.

Retain container for inspection.

TABLE OF CONTENTS

INSTALLATION INSTRUCTIONS

SHIPPING DAMAGE CLAIM PROCEDURE

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Operation of this equipment must be performed by qualiﬁed or authorized personnel who

have read and are familiar with the functions of the equipment.

MAINTENANCE

To perform maintenance and repairs of the appliance, please contact the factory, the factory

representative, or the nearest authorized local service company.

RATING PLATE

Information on this plate includes the model, serial number, BTU/hour input of the burners,

operating gas pressure in inches WC, and whether the appliance is oriﬁced for natural or

propane gas. When communicating with factory about a unit or requesting special parts or

information, rating plate data is essential for proper identiﬁcation.

CLEARANCES

The appliance area must be kept free and clear of all combustibles.

AIR SUPPLY AND VENTILATION

The area in front of, around, and above the appliance must be kept clear to avoid any

obstruction of the ﬂow of combustion and ventilation of air.

Adequate clearance must be maintained around the appliance for easy servicing.

Provisions should be made for any commercial, heavy duty cooking appliance to have its

exhaust combination waste products released to the outside of the building. The usual

practice is to place the appliance under an exhaust hood, which should be constructed in

accordance with local codes.

Strong exhaust fans in this hood or in the overall air conditioning system can produce a slight

vacuum in the room and/or cause air drafts, either of which can interfere with the pilot or

burner performance and could be dicult to diagnose. Air movement should be checked

during installation. Air openings or baes may have to be provided in the room, if pilot or

burner outage problem persists.

GAS CONNECTION

The gas supply (service) line must be the same size or greater than the inlet line of the

appliance. Avantco appliances use a ¾” NPT inlet. Sealant on all pipe joints must be resistive

to LP gas.

MANUAL SHUT OFF VALVE

This installer-supplied valve must be in the gas service line ahead of the appliance regulator

in the gas stream and in position accessible in the event of an emergency.

OPERATING INSTRUCTIONS

AVANTCO COOKING APPLIANCES MUST BE CONNECTED ONLY

TO THE TYPE OF GAS IDENTIFIED ON THE RATING PLATE

AVANTCO MODEL Combustible Non-Combustible

Rear Sides Rear Sides

177AG (24/36/48) MG - Manual Griddles 10” 0” 0”8”

177AG (24/36/48) RC - Radiant Charbroilers 10” 0” 0”8”

177AGR (212/424/636) - Hot Plates 10” 0” 0”8”

Especificaciones del producto

Marca:	Avantco
Categoría:	Placa de parrilla
Modelo:	AG24RC
Tipo de operación:	Buttons, Rotary
Color del producto:	Black, Stainless steel
Pantalla incorporada:	Ja
Ancho:	560 mm
Profundidad:	550 mm
Altura:	575 mm
Impuesto neto:	3650 W
Parrilla:	Ja
Longitud del cable:	1.2 m
Bloqueo infantil:	Ja
Clase-de-eficiencia-energética:	A
Iluminación interior:	Ja
Cocinar por convección:	Ja
Capacidad interior total (hornos):	65 l
Número de hornos:	1
Ancho del compartimento de instalación:	560 mm
Profundidad del compartimento de instalación:	550 mm
Indicadores LED:	Ja
Altura del compartimento de instalación (mín.):	575 mm
Cocinar:	Ja
tipo de horno:	Elektrische oven
Potencia total del horno:	- W
Horno de capacidad neta:	65 l
Rango de termostato del horno:	30 - 275 °C
Tipo temporizador:	Digitaal
Termostato ajustable:	Ja
Altura del compartimento de instalación (máx.):	597 mm
voltaje-de-entrada-de-CA:	220-240 V
Frecuencia-de-entrada-de-CA:	50 - 60 Hz