IFB 23BC4 Manual de Usario

IFB Magnetron 23BC4

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MODEL: 23BC4

CONVECTION MICROWAVE OVEN

MI CROWAVE OVEN OW NER’S

M AN U AL

PLEASE READ THESE OWNER’S MANUAL INSTRUCTIONS CAREFULLY BEFORE OPERATING

and master the art of microwave cooking.

Please record the details of your microwave oven below for future reference:

Serial no : ………………………………………………………….

Purchase Date : …………………………………………………..

CONTENTS ..................................................................................................................................................... 1

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............ 2

SPECIFICATIONS 2..........................................................................................................................................

IMPORTANT SAFETY INSTRUCTIONS ...................................................................................................... 3

INSTALLATION .............................................................................................................................................. 4

RADIO INTERFERENCE ............................................................................................................................... 5

GROUNDING INSTRUCTIO NS..................................................................................................................... 5

MICROWAVE COOKING PRINCIPLES ....................................................................................................... 6

BEFORE YOU CALL FOR SERVICE ............................................................................................................ 6

UTENSILS GUIDE .......................................................................................................................................... 6

PART NAMES .................................................................................................................................................. 8

CONTROL PANEL .......................................................................................................................................... 9

HOW TO SET THE OVEN CONTROLS 10......................................................................................................

SETTING THE CLOCK ............................................................................................................................... 10

MICROWAVE COOKING 10 ............................................................................................................................

GRILL ......................................................................................................................................................... 10

MICROWAVE +GRILL ................................................................................................................................ 11

CONVECTION ............................................................................................................................................ 11

MICROWAVE +CONVECTION .................................................................................................................. 12

EXPRESS COOK ......................................................................................................................................... 12

WEIGHT DEFROST .................................................................................................................................... 12

MENU COOK .............................................................................................................................................. 13

BABY MILK ................................................................................................................................................ 32

MULTI-STAGE COOKING 32 ..........................................................................................................................

CHILD PROOF LOCK ................................................................................................................................. 32

TIMER ......................................................................................................................................................... 33

CLEAM BY STEAMING .............................................................................................................................. 33

DEODORIZE ............................................................................................................................................... 33

KEEP WARM ............................................................................................................................................... 33

FERMENTATION ........................................................................................................................................ 33

DISINFECT ................................................................................................................................................. 34

POWER SAVE ............................................................................................................................................. 34