Perlick HC48WS Manual de Usario

Perlick Armario climático para vinos HC48WS

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ADA Refrigerator
HB24RS4
*SS Door Option Shown
INSTALLATION AND OPERATION INSTRUCTIONS
24” HC SERIES, HB SERIES, & HD SERIES UNDERCOUNTER REFRIGERATION
Form No. Z2363
Rev. 01.29.24
PERLICK CORPORATION 8300 W. Good Hope Road, Milwaukee, WI 53223 • 800.558.5592 • perlick.com
Warranty
To register your product, visit our web site at perlick.com.
Click on “Commercial”, then “Service”. Click on the link
“Warranty Registration Form”. You must complete and
submit this form or the installation date will revert back
to the ship date.
Please record the purchase date and the dealer’s name,
address and telephone number below.
Model Number: ________________________________
Serial Number: _________________________________
Purchase Date: _________________________________
Dealer Name & Address __________________________
______________________________________________
______________________________________________
______________________________________________
Phone Number _________________________________
Introduction
Congratulations on your purchase of a Perlick commercial
underbar product. This manual has been prepared to assist
you in the installation of your cabinet and to acquaint you
with its operation and maintenance.
This manual has been prepared to assist you in the
installation of your under counter refrigerator and to
acquaint you with its operation and maintenance.
We dedicate considerable time to ensure that our products
provide the highest level of customer satisfaction.
If service is required, your dealer can provide you with a
list of qualied service agents. For your own protection,
never return merchandise for credit without our approval.
We thank you for selecting a Perlick product and assure
you of our continuing interest in your satisfaction.
GENERAL INFORMATION
Refrigerator
HB24RS4
*SS Drawers Door Option Shown
Wine Reserve
HB24WS4
*SS Glass Door Option Shown
C
US
For HB24 and
HC24 series only
For HD24RS4 and
HD24WS4 only
The Perlick Corporation veries this product as dened by the California Air Resource Board (CARB), the state of does not contain a prohibited refrigerant
New York, and any other state with HFC prohibition laws. This product does not contain HFC’s. The following disclosure statement is provided to comply with the
CARB regulation:
This equipment is prohibited from use in California with any refrigerants on the “List Of Prohibited Substances” for that specic end use, in accordance with the
California Code of Regulations, title 17, section 95374. This disclosure statement has been reviewed and approved by the Perlick Corporation and the Perlick
Corporation attests under penalty of perjury, that these statements are true and accurate.
Perlick is committed to continuous improvement. Therefore, we reserve the right to change specications without prior notice
2
24” HC SERIES, HB SERIES, & HD SERIES UNDERCOUNTER REFRIGERATION
Operation/Installation Manual
TABLE OF CONTENTS
IMPORTANT!
Read and understand all information in this manual before attempting the installation.
All plumbing and electrical work must be performed by a qualied technician and
conform to all applicable state and local codes.
General Information 1 ......................................................................................................................................................................................................
Safety 2 ..................................................................................................................................................................................................................................
Cabinet Specications 3 ..................................................................................................................................................................................................
Preparing the Cabinet for Use
Refrigerant ................................................................................................................................................................................................................6
Uncrating and Inspection 6 ...................................................................................................................................................................................
Installation ................................................................................................................................................................................................................6
Electrical ....................................................................................................................................................................................................................6
Use and Operation 7 .........................................................................................................................................................................................................
Repair & Maintenance 7 ..................................................................................................................................................................................................
Installing Casters or Legs 7 .............................................................................................................................................................................................
Placing the Cabinet 7 .......................................................................................................................................................................................................
Sealing the Cabinet 8 .......................................................................................................................................................................................................
Preparing the Cabinet 9 ..................................................................................................................................................................................................
Adjusting Full Extension Shelving 9 ............................................................................................................................................................................
Operation 10 .......................................................................................................................................................................................................................
Checking Product Temperature ............................................................................................................................................................................. 10
Digital Temperature Control .................................................................................................................................................................................... 10
Programming Button Denitions 11 ..........................................................................................................................................................................
LED Functions 11 ...............................................................................................................................................................................................................
Maintenance 12 .................................................................................................................................................................................................................
Troubleshooting 15 ..........................................................................................................................................................................................................
Wiring Diagrams 16 ..........................................................................................................................................................................................................
Product/Service/Warranty Information 16 ...............................................................................................................................................................
SAFETY
PLEASE READ all instructions completely before attempt-
ing to install or operate the unit. Take particular note of
the DANGER, WARNING and CAUTION information in the
manual. The information is important for the safe and
ecient installation, operation and care of your Perlick
unit.
Indicates a hazard that WILL result
in serious injury or death if pre-
cautions are not followed.
Indicates a hazard MAY cause
serious injury or death if precau-
tions are not followed.
CAU NTIO
Indicates a hazard where minor
or moderate injury may occur if
precautions are not followed.
NOTICE
Indicates that property damage
may occur if warnings or instruc-
tions are not followed.
WARNING: California Prop 65 Noce
These products may expose you to chemicals including Chromium, which are known to the state of California to cause cancer and birth
defects or other reproducve harm. For more informaon on whether a product in this list contains these chemicals, please refer to the
specic product page at . Or to nd out more about Prop 65, go to perlick.com P65Warnings.ca.gov.
Perlick is committed to continuous improvement. Therefore, we reserve the right to change specications without prior notice
3Form No. Z2363
Rev. 01.29.24
24” HC SERIES, HB SERIES, & HD SERIES UNDERCOUNTER REFRIGERATION
Operation/Installation Manual
MODEL NO. HC24RS4 HC24FS4 HC24WS4
CABINET
DIMENSIONS
Length Ins. (mm) 23-7/8” (606) 23-7/8” (606) 23-7/8” (606)
Depth Ins. (mm) 24” (610) 24” (610) 24” (610)
Height Ins. (mm) 34” (864) 34” (864) 34” (864)
SHIP WEIGHT LBS. KG 185 (83) 195 (88) 205 (92)
CAPACITY CU. FT. L.PRODUCT* 5.3 (150) [5 cases] 5.3 (150) [86 glasses] 5.3 (150) [40 wine bottles]
SHELVING 2 black vinyl-coated full-extension shelf
(adjustable)
2 black vinyl-coated full-extension shelf
(adjustable)
5 black vinyl-coated full-extension wine
shelves that hold 8 wine bottles each (750
ml.) (adjustable)
Refrigerator & beverage shelving available
TEMPERATURE SETTINGS F°C 34° (1.1) - 42° (5.6)
Factory Set Point 36° (2.2°)
-10°(-23.3) - 10°(-12.2)
Factory Set Point 0° (-17.8°)
40°(4.4°) - 68°(20)
Factory Set Point 55° (12.8)
TAPPING Centered over door only.
Tapping option removes shelving.
Not available Not available
CABINET CONSTRUCTION INT. Interior Stainless Steel
CABINET CONSTRUCTION EXT. Exterior Sides, Exterior Top and Grill Stainless Steel Galvanized Exterior Back and Exterior Bottom
Door Exterior Customer Choice (see below under ‘Customer Options’)
CABINET INSULATION Polyurethane-Ecomate. Wall Thickness-2” Door, Drawer Thickness-2” (solid stainless steel only)
DOORS, HINGING & HARDWARE
Number of Doors Opening Style Door Style 1 Hinged (Left or Right) Solid or Glass
Door Swing Clearance 25” (635) Available (factory installed)Locks
CONDENSING UNIT Condenser Access Front
REFRIGERATION Refrigerant Expansion Device R600a Capillary Tube Type w/Hermetic Compressor
Chiller equipped w/automatic 4-hour hot gas Defrost
defrost cycle and manual 6-hour defrost with auto restart (HC24FS model only)
HEAT REJECTION at 75°F ambient)
450 btu/hr 700 btu/hr 450 btu/hr
PLUMBING None required. Moisture drains to self evaporating condensate pan
ELECTRICAL Electrical Supply Running Load Amps Cord Connection 115V/60 Hz/1 Phase HC24FS4: 2.7A/HC24RS4 & HC24WS4: 1.9 Cord Connected
(3-prong 6’ NEMA 5-15P) Thermostat Digital Lighting Type LED
VENTILATION
Front-vented
CUSTOMER OPTIONS
Door Finishes
Black Vinyl/Field Laminate (B), Stainless Steel (S), Glass w/ Black Vinyl/Field Laminate (G), Glass w/ Stainless Steel Frame (T),
Stainless Steel Drawers (E), Black Vinyl/Field Laminate Drawers (D) 24” full length stainless steel, Classic 6” chrome w/black Door Handle Options
vinyl grip, tab handle (top mount, stainless steel)
NOTE: Glass option not available for freezer or beer dispenser
ADDITIONAL ACCESSORIES
Casters 3.75” (Part No. 66736) 4”-5” (Part No. 66734), 6”-7.25” (Part. No 66735) Legs
NOTE: This equipment is intended for the storage and display of
non-potentially hazardous bottled or canned products only!
*Product capacity based on 12 oz. long neck bottles (Refrigerator), 3”
diameter glass size (Freezer) and 750 ml. wine bottles (Wine Reserve)
HC Series Size and Specications
C
US
MODEL NO.
HC24FS4
HC24RS4
HC24WS4
*Shown with 1 faucet
draft arm tapping option
HC24FS4
Chiller
HC24RS4
Refrigerator
HC24WS4
Wine Reserve
HC24RS4-T1
Beverage Dispenser

Especificaciones del producto

Marca: Perlick
Categoría: Armario climático para vinos
Modelo: HC48WS

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