Ade Hanseat 300 Manual de Usario

Ade Snijmachine Hanseat 300

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Operating Manual

Gravity Feed Slicers

HANSEAT Series 250 / 300

Hanseat-210617-Rev008-UM-en

Table of Contents

1. FOREWORD ......................................................................................................................... 2

1.1 Introduction ............................................................................................................................ 2

1.2 Use ........................................................................................................................................ 2

2. PREPARATION AND OPERATION ....................................................................................... 3

2.1 Opening the packaging .......................................................................................................... 3

2.2 Installation ............................................................................................................................. 3

2.3 Electrical connection .............................................................................................................. 3

2.4 Functional principle ................................................................................................................ 3

3. OPERATING FEATURES AND SAFETY PRECAUTIONS .................................................... 4

3.1 Operating features ................................................................................................................. 4

3.2 Mechanical fuses ................................................................................................................... 4

3.3 Inspection test ....................................................................................................................... 4

4. USING THE SLICER ............................................................................................................. 5

4.1 Operating procedure .............................................................................................................. 5

5. MAINTENANCE AND CARE OF THE SLICER ...................................................................... 6

5.1 Cleaning ................................................................................................................................ 6

5.2 Lubrication ............................................................................................................................. 6

6. SHARPENING OPERATIONS ............................................................................................... 7

7. TRAINING ............................................................................................................................. 8

8. CLEANING AND MAINTENANCE ......................................................................................... 8

9. STORAGE AND TRANSPORT .............................................................................................. 8

10. DISPOSAL ............................................................................................................................ 8

11. WARRANTY .......................................................................................................................... 8

12. TECHNICAL DATA ................................................................................................................ 9

13. CE MARKING AND DECLARATION OF CONFORMITY ..................................................... 10

14. WIRING DIAGRAMS ........................................................................................................... 11

15. EXPLODED VIEWS ............................................................................................................. 12

16. SPARE PARTS LIST ........................................................................................................... 17

Hanseat-210617-Rev008-UM-en

1. FOREWORD

This symbol means: "Consult operating instructions". Read the instructions for use

carefully before use and follow all instructions provided therein. Keep the

instructions for use for future reference.

This manual has been written in accordance with the specifications of the Machinery Directive as

amended. Thus, the manufacturer wants to inform the customer about the basic operating

principles, maintenance requirements and safety devices of the machine in a clear and easily

understandable form to ensure a long service life and reliable operation of the machine.

The slicing machines are subject to continuous improvements, but this does not affect the

instructions and information given in this manual.

Read this manual carefully before operating the slicing machine.

If this manual becomes worn out or gets lost over time, immediately request a copy of the manual

from the manufacturer.

The majority of accidents and injuries that occur when using the machine is due to insufficient

knowledge of its functions and safety devices. Therefore, the instructions and information contained

in this manual should be read carefully before starting work with the machine.

1.1 Introduction

The slicing machines are designed according to applicable safety standards. For this reason, you

will find the "CE" label on each of our slicing machines, which certifies compliance with the above-

mentioned requirements.

1.2 Use

These slicing machines are used for slicing cooked and raw sausage products, hot or cold meat,

cheese and bread. The slice thickness is up to 15 mm.

The machine is suitable for approx. 60 catering guests (Hanseat 250) or approx. 100 catering

guests (Hanseat 300). These values are merely recommendations that are based on empirical

values and can differ depending on the application. The maximum switch-on duration is 40%

(based on 1 hour = 24 minutes). Thereafter, a corresponding cooling time for the motor must be

taken into account. At shorter switch-on times, the cooling intervals are also correspondingly

shorter.

The machine may only be used in its original condition and with original parts. Disassembling the

protective equipment is not allowed. In case of damage to protective equipment, the machine must

be immediately put out of operation and ADE must be informed for the purpose of renewal or

replacement.

The slicing machines must never be used for slicing deep-frozen products, meat

or sausage products with bones or stone fruits.

Failure to observe these instructions can seriously damage the machine and,

where applicable, void existing warranty claims.

Especificaciones del producto

Marca:	Ade
Categoría:	Snijmachine
Modelo:	Hanseat 300
Peso.:	145 g
Ancho:	125 mm
Profundidad:	151 mm
Altura:	21.5 mm
Tipo de embalaje:	Doos
Modos de vídeo compatibles:	1080p
Cables suministrados:	Audio (3.5mm), HDMI
Resolución de grabación:	1920 x 1080 Pixels
Salidas de auriculares:	1
Interfaz:	PCI Express x1 2.0
Software incluido:	RECentral 3
Número:	1
Interno:	Ja
Guía de Instalación Rápida:	Ja
Interfaz de host:	PCIe
Entrada HDMI:	1
Requerimientos mínimos del sistema:	Intel Core i5-3330, 4 GB RAM, NVIDIA GeForce GTX 650 / AMD Radeon R7 250X
Procesador mínimo:	Intel Core i5-3330
Número de salidas HDMI:	1
RAM mínima:	4000 MB
Código del Sistema Armonizado (SA):	85176990
Grabación de:	PC